INVESTIGATIONS OF SEED PROTEIN-CONTENT OF SEVERAL PEA GENOTYPES GROWN IN 2 DIFFERENT YEARS

被引：2

作者：

QUEDNAU, HD

WOLFF, G

机构：

来源：

THEORETICAL AND APPLIED GENETICS | 1978年 / 53卷 / 04期

关键词：

D O I：

10.1007/BF00273578

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：181 / 190

页数：10

共 50 条

[1] PROTEIN-CONTENT OF CHICKPEA GENOTYPES GROWN AT DIFFERENT LOCATIONS IN GUJARAT
YADAVENDRA, JP
HADWANI, GJ
INDIAN JOURNAL OF AGRICULTURAL SCIENCES, 1985, 55 (11): : 663 - 665
[2] THE INFLUENCE OF THE PEA PLANT IDIOTYPE ON SEED PROTEIN-CONTENT AND SEED YIELD
BERTHOLDSSON, NO
JOURNAL OF AGRONOMY AND CROP SCIENCE-ZEITSCHRIFT FUR ACKER UND PFLANZENBAU, 1990, 164 (01): : 54 - 67
[3] TOPOPHYSICAL VARIABILITY OF CRUDE PROTEIN-CONTENT IN THE PEA SEED (PISUM-SATIVUM L)
CHALUPOVA, L
ROSTLINNA VYROBA, 1992, 38 (02): : 195 - 202
[4] BREEDING FOR SEED PROTEIN-CONTENT IN SOYBEANS
WILCOX, JR
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1986, 63 (04) : 457 - 457
[5] INTERACTION OF GENOTYPE AND SOWING DATES FOR PROTEIN-CONTENT IN PEA
GUPTA, KR
SINGH, KP
LODHI, GP
DHINDSA, KS
INDIAN JOURNAL OF AGRICULTURAL SCIENCES, 1985, 55 (05): : 306 - 308
[6] GENETIC-ANALYSIS OF PROTEIN-CONTENT IN PIGEON PEA
SHARMA, D
BHADOURIA, SS
SINGH, L
SHARMA, HK
INDIAN JOURNAL OF GENETICS AND PLANT BREEDING, 1974, 34 (02) : 230 - 235
[7] LEGUME SEED IMPROVEMENT FOR PROTEIN-CONTENT AND QUALITY
MONTI, LM
GRILLO, S
QUALITAS PLANTARUM-PLANT FOODS FOR HUMAN NUTRITION, 1983, 32 (3-4): : 253 - 266
[8] COMBINING ABILITY FOR SEED PROTEIN-CONTENT IN WHEAT
MILANKO, S
CEREAL RESEARCH COMMUNICATIONS, 1988, 16 (3-4) : 189 - 193
[9] THE PROTEIN-CONTENT OF CHICKPEA (CICER-ARIETINUM-L) GROWN AT DIFFERENT LOCATIONS
SINGH, U
KUMAR, J
GOWDA, CLL
QUALITAS PLANTARUM-PLANT FOODS FOR HUMAN NUTRITION, 1983, 32 (02): : 179 - 184
[10] INVESTIGATION OF PROTEIN-CONTENT OF OHIO GROWN SOYBEANS
DESAI, GN
PENG, AC
OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER RESEARCH CIRCULAR, 1978, (240): : 37 - 39

← 1 2 3 4 5 →