24-HOUR ISOLATION AND CONFIRMATION OF BACILLUS-CEREUS IN FOODS

被引：20

作者：

SZABO, RA

TODD, ECD

RAYMAN, MK

机构：

来源：

JOURNAL OF FOOD PROTECTION | 1984年 / 47卷 / 11期

关键词：

D O I：

10.4315/0362-028X-47.11.856

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：856 / 860

页数：5

共 50 条

[1] ENUMERATION AND IDENTIFICATION OF BACILLUS-CEREUS IN FOODS .1. 24-HOUR PRESUMPTIVE TEST MEDIUM
KIM, HU
GOEPFERT, JM
[J]. APPLIED MICROBIOLOGY, 1971, 22 (04) : 581 - +
[2] ENUMERATION AND CONFIRMATION OF BACILLUS-CEREUS IN FOODS - COLLABORATIVE STUDY
LANCETTE, GA
HARMON, SM
[J]. JOURNAL OF THE ASSOCIATION OF OFFICIAL ANALYTICAL CHEMISTS, 1980, 63 (03): : 581 - 586
[3] COMPARISON OF MEDIA FOR ISOLATION OF BACILLUS-CEREUS FROM FOODS
PETERZ, M
WIBERG, C
NORBERG, P
[J]. JOURNAL OF FOOD PROTECTION, 1985, 48 (11) : 969 - 970
[4] OCCURRENCE OF BACILLUS-CEREUS IN FOODS
NIKODEMUSZ, I
[J]. ACTA ALIMENTARIA, 1979, 8 (02) : 111 - 116
[5] OCCURRENCE OF BACILLUS-CEREUS IN FOODS
CANTONI, C
BRESCIANI, CM
[J]. INDUSTRIE ALIMENTARI, 1987, 26 (7-8): : 641 - &
[6] AN IMPROVED SELECTIVE AND DIAGNOSTIC MEDIUM FOR THE ISOLATION AND ENUMERATION OF BACILLUS-CEREUS IN FOODS
HOLBROOK, R
ANDERSON, JM
[J]. CANADIAN JOURNAL OF MICROBIOLOGY, 1980, 26 (07) : 753 - 759
[7] MEDIA FOR THE DETECTION AND ENUMERATION OF BACILLUS-CEREUS IN FOODS - A REVIEW
VANNETTEN, P
KRAMER, JM
[J]. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 1992, 17 (02) : 85 - 99
[8] BACILLUS-CEREUS TOXIN - ISOLATION OF PERMEABILITY FACTOR
EZEPCHUK, YV
BONDARENKO, VM
YAKOVLEVA, EA
KORYAGINA, IP
[J]. ZENTRALBLATT FUR BAKTERIOLOGIE MIKROBIOLOGIE UND HYGIENE SERIES A-MEDICAL MICROBIOLOGY INFECTIOUS DISEASES VIROLOGY PARASITOLOGY, 1979, 244 (2-3): : 275 - 284
[9] BACILLUS-CEREUS
JACKSON, SG
[J]. JOURNAL OF THE ASSOCIATION OF OFFICIAL ANALYTICAL CHEMISTS, 1991, 74 (04): : 704 - 706
[10] BACILLUS-CEREUS
MAYR, K
[J]. ERNAHRUNGS-UMSCHAU, 1992, 39 (10): : B44 - B44

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