ALL-TRANS AND 13-CIS-RETINOIC ACIDS ARE NORMAL CONSTITUENTS OF HUMAN BLOOD FORMED FROM ALL-TRANS-RETINYL PALMITATE

被引：0
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作者：
不详
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来源：
NUTRITION REVIEWS | 1991年 / 49卷 / 09期
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中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
All-trans and 13-cis-retinoic acids are normal constituents of human blood. Blood levels of both compounds increase upon oral ingestion of all-trans-retinyl palmitate, to a greater extent with higher amounts of ingested retinyl palmitate. These data suggest a mechanism whereby levels of dietary vitamin A could influence blood levels of the known cancer chemopreventive retinoic acids.
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页码：283 / 284
页数：2
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