BIOSYNTHESIS OF AROMATIC-AMINO-ACIDS BY HIGHLY PURIFIED SPINACH-CHLOROPLASTS - COMPARTMENTATION AND REGULATION OF THE REACTIONS

被引：33

作者：

BAGGE, P

LARSSON, C

机构：

[1] UNIV LUND, DEPT PLANT PHYSIOL, BOX 7007, S-22007 LUND 7, SWEDEN

[2] UNIV LUND, DEPT BIOCHEM, S-22100 LUND, SWEDEN

来源：

PHYSIOLOGIA PLANTARUM | 1986年 / 68卷 / 04期

关键词：

D O I：

10.1111/j.1399-3054.1986.tb03410.x

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：641 / 647

页数：7

共 32 条

[21] TRYPTOPHAN-METABOLISM IN KLEBSIELLA-AEROGENES - REGULATION OF THE UTILIZATION OF AROMATIC-AMINO-ACIDS AS SOURCES OF NITROGEN
PARIS, CG
MAGASANIK, B
JOURNAL OF BACTERIOLOGY, 1981, 145 (01) : 257 - 265
[22] PHOTO-REGULATION OF HYDROLYSIS ACTIVITY OF SEMISYNTHETIC MUTANT PHOSPHOLIPASES A(2) REPLACED BY NONNATURAL AROMATIC-AMINO-ACIDS
UEDA, T
MURAYAMA, K
YAMAMOTO, T
KIMURA, S
IMANISHI, Y
JOURNAL OF THE CHEMICAL SOCIETY-PERKIN TRANSACTIONS 1, 1994, (02): : 225 - 230
[23] Probing the Sophisticated Synergistic Allosteric Regulation of Aromatic Amino Acid Biosynthesis in Mycobacterium tuberculosis Using.- Amino Acids
Reichau, Sebastian
Blackmore, Nicola J.
Jiao, Wanting
Parker, Emily J.
PLOS ONE, 2016, 11 (04):
[24] Regulation of biosynthesis and transport of aromatic amino acids in low-GC Gram-positive bacteria
Panina, EM
Vitreschak, AG
Mironov, AA
Gelfand, MS
FEMS MICROBIOLOGY LETTERS, 2003, 222 (02) : 211 - 220
[25] AN ENZYME AGGREGATE INVOLVED IN BIOSYNTHESIS OF AROMATIC AMINO ACIDS IN BACILLUS SUBTILIS . ITS POSSIBLE FUNCTION IN FEEDBACK REGULATION
NESTER, EW
LORENCE, JH
NASSER, DS
BIOCHEMISTRY, 1967, 6 (05) : 1553 - &
[26] REGULATION OF BIOSYNTHESIS OF AROMATIC AMINO-ACIDS IN HANSENULA-HENRICII CCY 38-10-2
BODE, R
FOLIA MICROBIOLOGICA, 1977, 22 (05) : 428 - 428
[27] ENZYMATIC-REACTIONS IN AQUEOUS-ORGANIC MEDIA .2. EFFECTS OF REACTION CONDITIONS AND SELECTIVITY IN THE ESTERIFICATION OF AROMATIC-AMINO-ACIDS BY ALPHA-CHYMOTRYPSIN IN ALCOHOLS
KISE, H
SHIRATO, H
NORITOMI, H
BULLETIN OF THE CHEMICAL SOCIETY OF JAPAN, 1987, 60 (10) : 3613 - 3618
[28] REGULATION OF KEY ENZYMES INVOLVED IN BIOSYNTHESIS OF AROMATIC AMINO-ACIDS IN ALKALOID-PRODUCING CULTURES OF PENICILLIUM-CYCLOPIUM W
SCHMAUDER, HP
ROOS, W
JOURNAL OF BASIC MICROBIOLOGY, 1987, 27 (10) : 583 - 594
[29] FORMATION OF AROMATIC AMINO-ACIDS AND VALINE FROM (CO2)-C-14 OR 3-[U-C-14] PHOSPHOGLYCERATE BY ISOLATED INTACT SPINACH-CHLOROPLASTS - EVIDENCE FOR A CHLOROPLASTIC 3-PHOSPHOGLYCERATE-]2-PHOSPHOGLYCERATE-]PHOSPHOENOLPYRUVATE-]PYRUVATE PATHWAY
SCHULZESIEBERT, D
SCHULTZ, G
PLANT SCIENCE, 1989, 59 (02) : 167 - 174
[30] METABOLISM OF CHLOROPHENYLALANINES BY MULTISPECIFIC ASPARTATE-AROMATIC AMINOTRANSFERASES IN CROP AND WEED PLANTS .2. CHARACTERIZATION OF 2 MULTISPECIFIC ASPARTATE-AMINOTRANSFERASE ISOZYMES PURIFIED FROM BUSHBEAN SHOOTS CAPABLE OF TRANSAMINATING AROMATIC-AMINO-ACIDS AND SEVERAL DL-CHLORO-PHENYLALANINES
TAYLOR, DC
WIGHTMAN, F
PHYTOCHEMISTRY, 1987, 26 (08) : 2155 - 2166

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