NITRATE AND NITRITE IN MEAT-PRODUCTS OF CHIETI PROVINCE - EXPERIENCE ON ANALYTICAL METHOD

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作者：

DISIPIO, F

TRULLI, G

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来源：

INDUSTRIE ALIMENTARI | 1987年 / 26卷 / 04期

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中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

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页码：354 / &

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