Challenges facing the COVID-19 pandemic in Brazil: lessons from short food supply systems

被引：0
|
作者：
Potira V. Preiss
机构：
[1] University of Santa Cruz do Sul – PPGDR/UNISC,Graduate Program in Regional Development
来源：
Agriculture and Human Values | 2020年 / 37卷
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页码：571 / 572
页数：1
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