Clerodane Diterpenoids with Anti-hyperglycemic Activity from Tinospora crispa

被引:13
|
作者
Gao Y. [1 ,2 ,4 ]
Niu Y.-F. [1 ,3 ,5 ]
Wang F. [1 ,4 ]
Hai P. [2 ,4 ]
Wang F. [1 ,4 ]
Fang Y.-D. [4 ]
Xiong W.-Y. [1 ]
Liu J.-K. [1 ,6 ]
机构
[1] State Key Laboratory of Phytochemistry and Plant Resources in West China, Kunming Institute of Botany, Chinese Academy of Sciences, Kunming, 650201, Yunnan
[2] Department of Chemical Engineering, Yibin University, Yibin
[3] Graduate University of Chinese Academy of Sciences, Beijing
[4] BioBioPha Co., Ltd, Kunming
[5] Yunnan University, Kunming
[6] School of Pharmaceutical Sciences, South-Central University for Nationalities, Wuhan
基金
中国国家自然科学基金;
关键词
Anti-hyperglycemia;
D O I
10.1007/s13659-016-0109-3
中图分类号
学科分类号
摘要
Abstract: Four new clerodane diterpenoids, tinosporols A–C (2–4) and tinosporoside A (5), together with six known analogues were isolated from the vines of Tinospora crispa. Their structures were established by extensive spectroscopic analysis. The relative configuration at C-12 in the known diterpenoid borapetoside E (1), the major component of the plant, was firstly established with the aid of molecular model. Compound 1 significantly reduced serum glucose levels at dose-dependent manners in alloxan-induced hyperglycemic mice and db/db type 2 diabetic mice. Graphical Abstract: [Figure not available: see fulltext.]. © 2016, The Author(s).
引用
收藏
页码:247 / 255
页数:8
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