Barriers and facilitators to implementation of menu labelling interventions to support healthy food choices: a mixed methods systematic review protocol

被引:0
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作者
Claire Kerins
Jennifer McSharry
Catherine Hayes
Ivan J. Perry
Fiona Geaney
Colette Kelly
机构
[1] National University of Ireland Galway,Discipline of Health Promotion, School of Health Sciences
[2] National University of Ireland Galway,Health Behaviour Change Research Group, School of Psychology
[3] Trinity College Dublin Russell Centre,Discipline of Public Health and Primary Care, Institute of Population Health
[4] University College Cork,School of Public Health
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关键词
Menu labelling; Obesity; Implementation; Barriers; Facilitators; Mixed methods; Systematic review; Consolidated Framework for Implementation Research; Best fit framework synthesis;
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