Determination of the Fatty Acid Composition of Amygdalus scoparia Kernels from Iran Using Gas Chromatography-Mass Spectrometry

被引：0
|
作者：
Rouhollah Heydari
Mohammad Hosseini
机构：
[1] Lorestan University of Medical Sciences,Razi Herbal Medicines Research Center
[2] Faculty of Sciences,Department of Chemistry
[3] Arak Branch,undefined
[4] Islamic Azad University,undefined
来源：
Chemistry of Natural Compounds | 2017年 / 53卷
关键词：
Linoleic Acid; Fatty Acid Composition; Stearic Acid; Myristic Acid; Rosacea;
D O I：
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中图分类号：
学科分类号：
摘要：
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页码：538 / 539
页数：1
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