Ethnobotanical study on wild edible plants used by Dulong people in northwestern Yunnan, China

被引：0
|
作者：
Zhuo Cheng
Xiaoping Lu
Fengke Lin
Abid Naeem
Chunlin Long
机构：
[1] National Ethnic Affairs Commission of China,Key Laboratory of Ecology and Environment in Minority Areas (Minzu University of China)
[2] Minzu University of China,College of Life and Environmental Sciences
[3] Ministry of Education,Key Laboratory of Ethnomedicine (Minzu University of China)
[4] Jiangxi University of Traditional Chinese Medicine,Key Laboratory of Modern Preparation of Traditional Chinese Medicine, Ministry of Education
[5] Chinese Academy of Sciences,Kunming Institute of Botany
来源：
Journal of Ethnobiology and Ethnomedicine | / 18卷
关键词：
Dulong people; Dulongjiang area; Ethnobotany; Wild edible plants; Traditional knowledge;
D O I：
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中图分类号：
学科分类号：
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