Effect of Tenebrio molitor larvae meal on growth performance, in vivo nutrients digestibility, somatic and marketable indexes of gilthead sea bream (Sparus aurata)

被引:160
|
作者
Piccolo, G. [1 ]
Iaconisi, V. [2 ]
Marono, S. [1 ]
Gasco, L. [3 ,4 ]
Loponte, R. [1 ]
Nizza, S. [1 ]
Bovera, F. [1 ]
Parisi, G. [2 ]
机构
[1] Univ Naples Federico II, Dept Vet Med & Anim Prod, Via F Delpino 1, I-80137 Naples, Italy
[2] Univ Florence, Dept Agri Food Prod & Environm Sci, Sect Anim Sci, Via Cascine 5, I-50144 Florence, Italy
[3] Univ Turin, Dept Agr Forest & Food Sci, Largo P Braccini 2, I-10095 Turin, Italy
[4] CNR, Inst Sci Food Prod, Largo P Braccini 2, I-10095 Turin, Italy
关键词
Gilthead sea bream; Tenebrio molitor larvae meal; Growth performance; Nutrients digestibility; Slaughter traits; AMINO-ACID DIGESTIBILITY; FISH-MEAL; NUTRITIONAL-VALUE; BODY-COMPOSITION; RAINBOW-TROUT; FED DIETS; PROTEIN; INCLUSION; CHITIN; FEED;
D O I
10.1016/j.anifeedsci.2017.02.007
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
The aim of this study was to evaluate the effects of the inclusion of Tenebrio molitor larvae meal in practical diets for gilthead sea bream on growth performance, nutrients digestibility, somatic and marketable indexes. Two separate trials were carried out: in the first a total of 153 gilthead sea bream (105.2 +/- 0.17 g average initial body weight) were randomly allocated in 9 fiberglass 220 l tanks (17 fish per tank) in an indoor water recirculating system. The fish were fed three isoenergetic and isoproteic diets formulated to contain increasing levels of TM meal inclusion and precisely: a control diet (TM0), in which fish meal was the main protein source; TM25 and TM50 diets, in which 25% and 50% of Tenebrio molitor larvae meal was added to the diet, respectively. These inclusion rates corresponded to 30% and 60% of inclusion on protein bases and 35% and 71% of fish meal substitution on protein bases for TM25 and TM50 diets, respectively. Each diet was randomly assigned to 3 tanks and the trial lasted 163 days. In the second trial, the apparent digestibility coefficients of the 3 diets were measured on 72 fish randomly distributed to 3 digestibility tank-units (24 fish per unit, average body weight: 86.97 +/- 2.3 g) using an indirect method (acid insoluble ash). The group fed TM25 showed a higher (P < 0.05) final weight, specific growth rate, weight gain%, protein efficiency ratio, and a lower feed conversion ratio compared to the other 2 groups. The estimated apparent digestibility coefficients of crude protein and ether extract of the diets were lower (P < 0.01) in TM50 than in the other 2 groups. No significant differences have been found between TM0 and Tenebrio molitor larvae meal groups in morphometric and commodity-related characteristics, except for dressed yield and viscerosomatic index (VSI), that resulted the lowest and the highest, respectively, in TM50. The general evaluation of the results demonstrates that Tenebrio molitor larvae meal can replace fish meal up to 25% of inclusion in the diet for Sparus aurata without negative effects on weight gain, crude protein and ether extract digestibility, marketable indexes after 163 days of feeding. On the contrary, when Tenebrio molitor larvae meal was included at 50%, nutrients digestibility and dressed yield were penalized.
引用
收藏
页码:12 / 20
页数:9
相关论文
共 50 条
  • [31] Hermetia illucens larvae meal as an alternative protein source in practical diets for gilthead sea bream (Sparus aurata): A study on growth, plasma biochemistry and gut microbiota
    Busti, Serena
    Bonaldo, Alessio
    Candela, Marco
    Scicchitano, Daniel
    Trapella, Giulia
    Brambilla, Fabio
    Guidou, Come
    Trespeuch, Christophe
    Sirri, Federico
    Dondi, Francesco
    Gatta, Pier Paolo
    Parma, Luca
    AQUACULTURE, 2024, 578
  • [32] Optimum dietary soybean meal level for maximizing growth and nutrient utilization of on-growing gilthead sea bream (Sparus aurata)
    Martinez-Llorens, Silvia
    Tomas Vidal, Ana
    Jauralde Garcia, Ignacio
    Pla Torres, Marcial
    Jover Cerda, Miguel
    AQUACULTURE NUTRITION, 2009, 15 (03) : 320 - 328
  • [33] EFFECT OF DECREASED ENVIRONMENTAL SALINITY ON GROWTH-HORMONE CELLS IN THE GILTHEAD SEA BREAM (SPARUS-AURATA)
    MANCERA, JM
    FERNANDEZLLEBREZ, P
    PEREZFIGARES, JM
    JOURNAL OF FISH BIOLOGY, 1995, 46 (03) : 494 - 500
  • [34] The effect of food competition and relative size of group members on growth of juvenile gilthead sea bream, Sparus aurata
    Karplus, I
    Popper, D
    Goldan, O
    FISH PHYSIOLOGY AND BIOCHEMISTRY, 2000, 22 (02) : 119 - 123
  • [35] The effect of food competition and relative size of group members on growth of juvenile gilthead sea bream, Sparus aurata
    I. Karplus
    D. Popper
    O. Goldan
    Fish Physiology and Biochemistry, 2000, 22 : 119 - 123
  • [36] Dietary Tenebrio molitor Larvae Meal Inclusion Exerts Tissue-Specific Effects on Cellular, Metabolic, and Antioxidant Status in European Sea Bass (Dicentrarchus labrax) and Gilthead Seabream (Sparus aurata)
    Bousdras, Thomas
    Feidantsis, Konstantinos
    Panteli, Nikolas
    Chatzifotis, Stavros
    Piccolo, Giovanni
    Gasco, Laura
    Gai, Francesco
    Antonopoulou, Efthimia
    AQUACULTURE NUTRITION, 2022, 2022
  • [37] Effect of partial substitution of fishmeal with insect meal (Hermetia illucens) on gut neuromuscular function in Gilthead sea bream (Sparus aurata)
    Bosi, Annalisa
    Banfi, Davide
    Moroni, Federico
    Ceccotti, Chiara
    Giron, Maria Cecilia
    Antonini, Micaela
    Giaroni, Cristina
    Terova, Genciana
    SCIENTIFIC REPORTS, 2021, 11 (01)
  • [38] Effect of partial substitution of fishmeal with insect meal (Hermetia illucens) on gut neuromuscular function in Gilthead sea bream (Sparus aurata)
    Annalisa Bosi
    Davide Banfi
    Federico Moroni
    Chiara Ceccotti
    Maria Cecilia Giron
    Micaela Antonini
    Cristina Giaroni
    Genciana Terova
    Scientific Reports, 11
  • [39] Lactobacillus spp. bacteria as probiotics in gilthead sea bream (Sparus aurata, L.) larvae:: Effects on growth performance and digestive enzyme activities
    Suzer, Cueneyt
    Coban, Deniz
    Kamaci, H. Okan
    Saka, Sahin
    Firat, Kuersat
    Otgucuoglu, Oezge
    Kucuksari, Hakan
    AQUACULTURE, 2008, 280 (1-4) : 140 - 145
  • [40] Carob seed germ meal as a partial substitute in gilthead sea bream (Sparus aurata) diets: Amino acid retention, digestibility, gut and liver histology
    Martinez-Llorens, Silvia
    Baeza-Arino, Rosa
    Nogales-Merida, Silvia
    Jover-Cerda, Miguel
    Tomas-Vidal, Ana
    AQUACULTURE, 2012, 338 : 124 - 133