Consumer price awareness in food shopping: the case of quantity surcharges

被引:37
|
作者
Binkley, JK [1 ]
Bejnarowicz, J [1 ]
机构
[1] Purdue Univ, W Lafayette, IN 47907 USA
关键词
quantity surcharge; price knowledge; information economics; food shopping;
D O I
10.1016/S0022-4359(03)00005-8
中图分类号
F [经济];
学科分类号
02 ;
摘要
Quantity surcharges, higher unit prices on larger sizes than smaller sizes, are often found among grocery items. In this study we consider the question of why consumers buy surcharged goods. We hypothesize that it is the consequence of a failure to price search, and that some buyers purchase larger sizes in the belief they are cheaper, thus avoiding the need for price comparisons. In the analysis we examine canned tuna, using 1990 data from 54 grocery regions on sales, prices, and consumer demographics. Results support the hypothesis. We find evidence that buyers of surcharged items are mainly those with high time and information costs. (C) 2003 by New York University. Published by Elsevier Science. All rights reserved.
引用
收藏
页码:27 / 35
页数:9
相关论文
共 50 条
  • [21] Consumer Awareness of the Regional Food Market: The Case of Eastern European Border Regions
    Soroka, Andrzej
    Wojciechowska-Solis, Julia
    [J]. FOODS, 2019, 8 (10)
  • [22] Usage, Pleasure, Price, and Feeling: A Study on Shopping Orientation and Consumer Outcome
    Zhao, Shaoqiong
    Chen, Pu
    Zhu, Yan
    Wei, Feng
    Liu, Fangmei
    [J]. FRONTIERS IN PSYCHOLOGY, 2022, 13
  • [23] Consumer adoption of the Internet: The case of apparel shopping
    Yoh, E
    Damhorst, ML
    Sapp, S
    Laczniak, R
    [J]. PSYCHOLOGY & MARKETING, 2003, 20 (12) : 1095 - 1118
  • [24] QUALITY VARIATION AND QUANTITY AGGREGATION IN CONSUMER DEMAND FOR FOOD
    NELSON, JA
    [J]. AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS, 1991, 73 (04) : 1204 - 1212
  • [25] STORE SHOPPING EXPERIENCE AND CONSUMER PRICE-QUALITY-VALUE PERCEPTIONS
    KERIN, RA
    JAIN, A
    HOWARD, DJ
    [J]. JOURNAL OF RETAILING, 1993, 68 (04) : 376 - 397
  • [26] CONSUMER AWARENESS AND OUTLOOK FOR ACCEPTANCE OF FOOD IRRADIATION
    BRUHN, CM
    SCHUTZ, HG
    [J]. FOOD TECHNOLOGY, 1989, 43 (07) : 93 - &
  • [27] REMARKS ON CONSUMER AWARENESS OF FOOD ADDITIVES IN CHILDREN FOOD PRODUCTS
    POSAN, Paula
    OLTEANU, Laurentiu
    SULER, Andra
    NISTOR, Lucica
    HODOSAN, Camelia
    SOVAREL, Eugenia
    [J]. SCIENTIFIC PAPERS-SERIES D-ANIMAL SCIENCE, 2022, 65 (01): : 548 - 553
  • [28] CONSUMER AWARENESS OF TEXTURE AND OTHER FOOD ATTRIBUTES
    SZCZESNIAK, AS
    KLEYN, DH
    [J]. FOOD TECHNOLOGY, 1963, 17 (01) : 74 - &
  • [29] Consumer Awareness of Biodegradability of Food Products Packaging
    Bojanowska, Agnieszka
    Sulimierska, Agnieszka
    [J]. SUSTAINABILITY, 2023, 15 (18)
  • [30] CONSUMER NUTRITION KNOWLEDGE AND SELF REPORTED FOOD SHOPPING BEHAVIOR
    FUSILLO, AE
    BELOIAN, AM
    [J]. AMERICAN JOURNAL OF PUBLIC HEALTH, 1977, 67 (09) : 846 - 850