Dietary patterns associated with risk factors for cardiovascular disease in healthy US adults

被引：0
|
作者：
Kerver, JM
Yang, EJ
Meier, ER
Bianchi, L
Song, WO
机构：
[1] Michigan State Univ, E Lansing, MI 48823 USA
[2] Flint Community Sch, Flint, MI USA
来源：
FASEB JOURNAL | 2003年 / 17卷 / 04期
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：A287 / A287
页数：1
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