Gluten Consumption in the first Years of Life increases the Risk of Celiac Disease

被引：0
|
作者：
Kessing, Richard
机构：
来源：
ZEITSCHRIFT FUR GASTROENTEROLOGIE | 2019年 / 57卷 / 11期
关键词：
D O I：
10.1055/a-1014-9623
中图分类号：
R57 [消化系及腹部疾病];
学科分类号：
摘要：
Erhoht die Menge an Gluten, das in den ersten Lebensjahren uber die Nahrung zugefuhrt wird, das Risiko fur Zoliakie bei genetisch pradisponierten Kindern? In einer prospektiven internationalen Studie wurde dieser mogliche Zusammenhang bei 6605 Kindern mit HLA-Merkmalen, die mit einer Zoliakie assoziiert sind, untersucht.
引用
收藏
页码：1274 / 1274
页数：1
相关论文
共 50 条
  • [21] Long term gluten consumption in adults without celiac disease and risk of coronary heart disease: prospective cohort study
    Lebwohl, Benjamin
    Cao, Yin
    Zong, Geng
    Hu, Frank B.
    Green, Peter H. R.
    Neugut, Alfred I.
    Rimm, Eric B.
    Sampson, Laura
    Dougherty, Lauren W.
    Giovannucci, Edward
    Willett, Walter C.
    Sun, Qi
    Chan, Andrew T.
    BMJ-BRITISH MEDICAL JOURNAL, 2017, 357 : j1892
  • [22] Introduction of Gluten, HLA Status, and the Risk of Celiac Disease in Children
    Lionetti, Elena
    Castellaneta, Stefania
    Francavilla, Ruggiero
    Pulvirenti, Alfredo
    Tonutti, Elio
    Amarri, Sergio
    Barbato, Maria
    Barbera, Cristiana
    Barera, Graziano
    Bellantoni, Antonella
    Castellano, Emanuela
    Guariso, Graziella
    Limongelli, Maria Giovanna
    Pellegrino, Salvatore
    Polloni, Carlo
    Ughi, Claudio
    Zuin, Giovanna
    Fasano, Alessio
    Catassi, Carlo
    NEW ENGLAND JOURNAL OF MEDICINE, 2014, 371 (14): : 1295 - 1303
  • [23] Can early introduction of gluten reduce risk of celiac disease?
    Hall, Ashley U.
    Meisenheimer, Erica S.
    Marshall, Robert C.
    JOURNAL OF FAMILY PRACTICE, 2022, 71 (06): : E4 - E6
  • [24] Gluten consumption and inflammation affect the development of celiac disease in at-risk children (vol 12, 5396, 2022)
    Auricchio, Renata
    Calabrese, Ilaria
    Galatola, Martina
    Cielo, Donatella
    Carbone, Fortunata
    Mancuso, Marianna
    Matarese, Giuseppe
    Troncone, Riccardo
    Auricchio, Salvatore
    Greco, Luigi
    SCIENTIFIC REPORTS, 2022, 12 (01)
  • [25] GLUTEN + PATHOGENESIS OF CELIAC DISEASE
    JEFFRIES, GH
    SLEISENGER, MH
    ANNALS OF INTERNAL MEDICINE, 1964, 60 (04) : 705 - +
  • [26] GLUTEN INTRODUCTION AND CELIAC DISEASE
    Lunca, Catalina
    MEDICAL-SURGICAL JOURNAL-REVISTA MEDICO-CHIRURGICALA, 2013, 117 (04): : 1034 - 1034
  • [27] Gluten peptides and celiac disease
    Koning, F
    Vader, W
    SCIENCE, 2003, 299 (5606) : 513 - 513
  • [28] GLUTEN SUBFRACTIONS IN CELIAC DISEASE
    KENDALL, MJ
    COX, PS
    SCHNEIDER, R
    HAWKINS, CF
    LANCET, 1972, 2 (7786): : 1065 - +
  • [29] Celiac disease/gluten intolerance
    Counts, DR
    Sierpina, VS
    EXPLORE-THE JOURNAL OF SCIENCE AND HEALING, 2006, 2 (01) : 43 - 45
  • [30] Celiac Disease and Gluten Sensitivity
    DeGeorge, Katharine C.
    Frye, Jeanetta W.
    Stein, Kim M.
    Rollins, Lisa K.
    McCarter, Daniel F.
    PRIMARY CARE, 2017, 44 (04): : 693 - +
12345