Biolistic® transformation of cacao [Theobroma cacao (L.)]

被引:0
|
作者
Perry, MD [1 ]
Power, JB [1 ]
Lowe, KC [1 ]
Davey, MR [1 ]
机构
[1] Univ Nottingham, Sch Biol Sci, Plant Sci Div, Nottingham NG7 2RD, England
来源
TROPICAL AGRICULTURE | 2000年 / 77卷 / 01期
关键词
microprojectile bombardment; woody plant; Theobroma cacao;
D O I
暂无
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
Callus of cacao [Theobroma cacao (L.)] were transformed by particle bombardment (Biolistics(R)). Four-week-old floral-derived calli were bombarded with plasmid containing the beta -glucuronidase (gus) gene, driven by a CaMV 35S promoter. Histochemical analysis of gus gene expression was used to optimize the parameters for deoxyribonucleic acid (DNA) delivery. More than 270 histochemically positive (blue staining) transformation events were observed with staminode-derived calli bombarded at 1550 psi.
引用
收藏
页码:64 / 66
页数:3
相关论文
共 50 条
  • [41] Isolation and characterization of microsatellites in Theobroma cacao L.
    Lanaud, C
    Risterucci, AM
    Pieretti, I
    Falque, M
    Bouet, A
    Lagoda, PJL
    [J]. MOLECULAR ECOLOGY, 1999, 8 (12) : 2141 - 2143
  • [42] RODENT RESISTANCE IN CACAO, THEOBROMA-CACAO L
    WARREN, J
    EMAMDIE, D
    [J]. TROPICAL AGRICULTURE, 1993, 70 (03): : 286 - 288
  • [43] Parentage analysis and outcrossing patterns in cacao (Theobroma cacao L.) farms in Cameroon
    Efombagn, M. I. B.
    Sounigo, O.
    Eskes, A. B.
    Motamayor, J. C.
    Manzanares-Dauleux, M. J.
    Schnell, R.
    Nyasse, S.
    [J]. HEREDITY, 2009, 103 (01) : 46 - 53
  • [44] Morphological characterisation and evaluation of cacao (Theobroma cacao L.) in Trinidad to facilitate utilisation of Trinitario cacao globally
    Bekele, Frances L.
    Bidaisee, Gillian G.
    Singh, Harjit
    Saravanakumar, Duraisamy
    [J]. GENETIC RESOURCES AND CROP EVOLUTION, 2020, 67 (03) : 621 - 643
  • [45] MECHANISM OF POLLEN INCOMPATIBILITY IN THEOBROMA CACAO L.
    COPE, FW
    [J]. HEREDITY, 1962, 17 (02) : 157 - +
  • [46] CACAO (THEOBROMA-CACAO L) IN AGROSYLVICULTURAL SYSTEMS
    ALVIM, R
    [J]. 10TH INTERNATIONAL COCOA RESEARCH CONFERENCE: THEME : RATIONALIZATION OF COCOA CULTURE AND THE DEVELOPMENT OF MORE EFFICIENT CROPPING SYSTEMS, 1988, : 3 - 14
  • [47] Heavy metal accumulation in leaves and beans of cacao (Theobroma cacao L.) in major cacao growing regions in Peru
    Arevalo-Gardini, Enrique
    Arevalo-Hernandez, Cesar O.
    Baligar, Virupax C.
    He, Zhenli L.
    [J]. SCIENCE OF THE TOTAL ENVIRONMENT, 2017, 605 : 792 - 800
  • [48] Farmers' perceptions of cacao (Theobroma cacao L.) planting material and factors affecting the cacao industry in Trinidad and Tobago
    Abdul-Karimu, A.
    Butler, D. R.
    Iwaro, A. D.
    Sukha, D. A.
    Bekele, F. L.
    Mooleedhar, V.
    Shripat, C.
    [J]. TROPICAL AGRICULTURE, 2003, 80 (04): : 261 - 266
  • [49] Abundance and diversity of flower visitors on wild and cultivated cacao (Theobroma cacao L.) in Bolivia
    Claudia Chumacero de Schawe
    Michael Kessler
    Isabell Hensen
    Teja Tscharntke
    [J]. Agroforestry Systems, 2018, 92 : 117 - 125
  • [50] In Silico Analysis of Cacao (Theobroma cacao L.) Genes that Involved in Pathogen and Disease Responses
    Agung, Muhammad Budi
    Budiarsa, I. Made
    Suwastika, I. Nengah
    [J]. 1ST INTERNATIONAL CONFERENCE ON MATHEMATICS, SCIENCE AND COMPUTER SCIENCE (ICMSC) 2016: SUSTAINABILITY AND ECO GREEN INNOVATION IN TROPICAL STUDIES FOR GLOBAL FUTURE, 2017, 1813