Guest editorial: Entrepreneurial practices in the agri-food industry: advancing the research agenda

被引：7
|
作者：
Jafari-Sadeghi, Vahid [1 ]
Sukumar, Arun [2 ]
Lockyer, Joan [3 ]
机构：
[1] Aston Univ, Aston Business Sch, Birmingham, W Midlands, England
[2] Coventry Univ, Int Ctr Transformat Entrepreneurship, Coventry, W Midlands, England
[3] Coventry Univ, Sch Strategy & Leadership, Coventry, W Midlands, England
来源：
BRITISH FOOD JOURNAL | 2022年 / 124卷 / 07期
关键词：
COGNITIONS; READINESS; TRAITS;
D O I：
10.1108/BFJ-07-2022-036
中图分类号：
F3 [农业经济];
学科分类号：
0202 ; 020205 ; 1203 ;
摘要：
引用
收藏
页码：1977 / 1983
页数：7
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