Lectins-microorganisms interactions:: in situ monitoring of bacterial populations in the gut

被引:0
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作者
Fanedl, L [1 ]
Tepsic, K [1 ]
Nekrep, FV [1 ]
Avgustin, G [1 ]
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[1] Univ Ljubljana, Biotech Fac, Zootech Dept, Domzale 1230, Slovenia
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TS2 [食品工业];
学科分类号
0832 ;
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页码:166 / 169
页数:4
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