Consumption of soft drinks and body composition in chilean soldiers

被引:0
|
作者
Garcia Milla, Paula [1 ]
Maraboli Ulloa, Daniela [1 ]
Cubillos Schmied, Gonzalo
Fernandez Frias, Francisco [2 ]
Duran Aguero, Samuel [1 ]
机构
[1] Univ San Sebastian, Escuela Nutr & Dietet, Fac Ciencias Cuidado Salud, Providencia, Chile
[2] Univ San Sebastian, Fac Ciencias Salud, Escuela Kinesiol, Providencia, Chile
来源
关键词
Sugary drinks; Anthropometry; Body Mass Index; Adipose tissue; soldiers; SWEETENED BEVERAGE CONSUMPTION; MILITARY PERSONNEL; OBESITY; ASSOCIATION; OVERWEIGHT; CHILDHOOD; HABITS; WEIGHT; RISK; FAT;
D O I
10.12873/391garcia
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Introduction: Chile is the main consumer of soft drinks (SD) in the world. Objective: To compare the consumption of SD with body composition in soldiers. Methods: a cross-sectional study, male soldiers underwent a food survey to determine the frequency of SD consumption, and an anthropometric evaluation was carried out that included a measurement of height, weight and body composition. Results: 375 soldiers were evaluated, the average age being 23.7 +/- 6.9 years. 94.6% of the sample indicates SD consumption, of which 71% consumed >= 1 glass of SD / day and 23.4% >= 3 glasses / day. The age of greatest consumption of >= 1 glass / day corresponds to those under 30 with 76.9%, followed by those over 40 with 50%. Soldiers who consume >= 1 glass of SD / day have less body weight, body mass index (BMI), body fat% and hip waist ratio than those who consume <= 1 glass of SD (p <0.001), However, they present a significantly lower age (p <0.001). The highest consumption of SD is found in the groups that present normal weight. Conclusions: A high prevalence of SD consumption exceeding 90% is observed. However, the consumption of >= 1 BA glass occurs in young soldiers and with lower weight and body fat.
引用
收藏
页码:156 / 161
页数:6
相关论文
共 50 条
  • [41] SOFT DRINKS
    不详
    FOOD ENGINEERING, 1982, 54 (08): : 80 - 81
  • [42] Soft drinks and nutrition - Soft drinks in schools: the US debate
    不详
    FOOD AUSTRALIA, 2001, 53 (07): : 270 - 270
  • [43] Eating behavior and body composition in Chilean young adults
    Pacheco, Lorena S.
    Blanco, Estela
    Burrows, Raquel
    Correa-Burrows, Paulina
    Santos, Jose L.
    Gahagan, Sheila
    APPETITE, 2021, 156
  • [44] Association of body image with the consumption of sugary drinks and nutritional status in adolescents
    Caldoncelli Franco, Frederico Souzalima
    Faria Carraro, Renan Antunes
    Cabral, Thalita Azevedo
    Marques, Juliana Santos
    MUNDO DA SAUDE, 2020, 44 (01): : 630 - 641
  • [45] Soft Drinks Consumption Is Associated with Behavior Problems in 5-Year-Olds
    Suglia, Shakira F.
    Solnick, Sara
    Hemenway, David
    JOURNAL OF PEDIATRICS, 2013, 163 (05): : 1323 - 1328
  • [46] Consumption of soft drinks and health-related quality of life in the adult population
    Lana, A.
    Lopez-Garcia, E.
    Rodriguez-Artalejo, F.
    EUROPEAN JOURNAL OF CLINICAL NUTRITION, 2015, 69 (11) : 1226 - 1232
  • [47] Consumption of caffeinated and artificially sweetened soft drinks is associated with risk of early menarche
    Mueller, Noel T.
    Jacobs, David R., Jr.
    MacLehose, Richard F.
    Demerath, Ellen W.
    Kelly, Scott P.
    Dreyfus, Jill G.
    Pereira, Mark A.
    AMERICAN JOURNAL OF CLINICAL NUTRITION, 2015, 102 (03): : 648 - 654
  • [48] Adolescents' soft drinks consumption in family environment: a case study in Northern Greece
    Sdrali, Despina
    Anisiadou, Melina
    Goussia-Rizou, Maria
    Costarelli, Vassiliki
    INTERNATIONAL JOURNAL OF CONSUMER STUDIES, 2010, 34 (06) : 684 - 690
  • [49] No effects of explicit approach-avoidance training on immediate consumption of soft drinks
    Krishna, Anand
    Eder, Andreas B.
    APPETITE, 2018, 130 : 209 - 218
  • [50] UK study: Soda tax affects sugar consumption from soft drinks
    不详
    SUGAR INDUSTRY-ZUCKERINDUSTRIE, 2021, 146 (04): : 192 - 192