Immediate-onset anaphylaxis of Bacillus subtilis-fermented soybeans (natto)

被引：4
|
作者：
Ikemoto, Chika [1 ]
Tamagawa-Mineoka, Risa [1 ]
Masuda, Koji [1 ]
Iida, Saori [1 ]
Inomata, Naoko [2 ]
Katoh, Norito [1 ]
机构：
[1] Kyoto Prefectural Univ Med, Grad Sch Med Sci, Dept Dermatol, Kyoto 6028566, Japan
[2] Yokohama City Univ Med, Dept Dermatol, Yokohama, Kanagawa, Japan
来源：
JOURNAL OF DERMATOLOGY | 2014年 / 41卷 / 09期
关键词：
GAMMA-GLUTAMIC ACID;
D O I：
10.1111/1346-8138.12592
中图分类号：
R75 [皮肤病学与性病学];
学科分类号：
100206 ;
摘要：
引用
收藏
页码：857 / 858
页数：2
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