Quality management and the dietetics professional

被引：1
|
作者：
Larson, E [1 ]
机构：
[1] ADA, Qual Resources & Protocol Initiat, Washington, DC USA
来源：
JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION | 2004年 / 104卷 / 07期
关键词：
D O I：
10.1016/j.jada.2004.05.008
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
[No abstract available]
引用
收藏
页码：1070 / 1072
页数：3
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