SPECTROSCOPIC STUDIES OF THE INTERACTION BETWEEN HYPOCRELLIN B AND GELATIN

被引:0
|
作者
Zhang, Pei [1 ]
Li, Ying [1 ]
Liu, Wei [1 ]
Zhang, Canbang [1 ]
Huang, Zhaolong [1 ]
Min, Yong [1 ]
Zhang, Jucheng [1 ]
机构
[1] Honghe Univ, Fac Sci, Mengzi 661100, Peoples R China
来源
ADVANCES IN BIOMEDICAL PHOTONICS AND IMAGING | 2008年
关键词
D O I
10.1142/9789812832344_0034
中图分类号
R318 [生物医学工程];
学科分类号
0831 ;
摘要
Interaction of hypocrellin B (HB) with two types of gelatin was studied by the spectroscopic responses. Interestingly. it was found that, bound to type L gelatin at pH 7.4 the absorption peak of HB was greatly red-shifted from 470nm to 514nm with appearance of an isobestic point at around 480nm and a new absorption peak at 280 run. Furthermore, the fluorescence was almost all silenced. The spectral feature Suggested that a chemical reaction, instead of weak interactions, took place.
引用
收藏
页码:178 / 180
页数:3
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