Nutrition support for children with HIV/AIDS

被引：10
|
作者：
Heller, LS
Shattuck, D
机构：
[1] Children's AIDS Center, Children's Hospital, Los Angeles, CA 90054
来源：
JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION | 1997年 / 97卷 / 05期
关键词：
D O I：
10.1016/S0002-8223(97)00124-7
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
It is widely accepted that optimal nutritional status assists in the support of the immune function, improves the quality of life, and frequently prolongs life for many patients with HIV/AIDS. Clearly, the dietitian has an integral role on the comprehensive medical team caring for a child with HIV/AIDS. Although the dietary treatment of these patients is challenging, the maintenance of optimal nutritional status can be achieved by an early and accurate assessment, periodic reassessment, and the formulation of an appropriate treatment plan.
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页码：473 / 474
页数：2
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