Coumarin - Determination in alcoholic beverages by high performance liquid chromatography

被引：0
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作者：
Grundschober, F
机构：
来源：
ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG A-FOOD RESEARCH AND TECHNOLOGY | 1997年 / 204卷 / 05期
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中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
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页码：399 / 399
页数：1
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