Cluster Randomized Trial for Hypertension Control: Effect on Lifestyles and Body Weight

被引:10
|
作者
Poggio, Rosana [1 ]
Melendi, Santiago E. [1 ]
Beratarrechea, Andrea [1 ]
Gibbons, Luz [1 ]
Mills, Katherine T. [2 ,3 ]
Chen, Chung-Shivan [2 ,3 ]
Nejamis, Analia [1 ]
Gulayin, Pablo [1 ]
Santero, Marilina [1 ]
Chen, Jing [2 ,3 ,4 ]
Rubinstein, Adolfo [5 ]
He, Jiang [2 ,3 ,4 ]
Irazola, Vilma [1 ]
机构
[1] Inst Clin Effectiveness & Hlth Policy, Emilio Ravignani 2024,C1414CPV, Buenos Aires, DF, Argentina
[2] Tulane Univ, Sch Publ Hlth & Trop Med, Dept Epidemiol, New Orleans, LA USA
[3] Tulane Univ, Translat Sci Inst, New Orleans, LA 70118 USA
[4] Tulane Univ, Sch Med, Dept Med, New Orleans, LA 70112 USA
[5] Natl Minist Hlth, Buenos Aires, DF, Argentina
关键词
COMMUNITY-HEALTH WORKERS; PHYSICAL-ACTIVITY; CARDIOVASCULAR-DISEASE; INTERVENTION; CONSUMPTION; PREVALENCE; EDUCATION; BARRIERS; WOMEN; FRUIT;
D O I
10.1016/j.amepre.2019.05.011
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
Introduction: Lifestyle modification, such as healthy diet habits, regular physical activity, and maintaining a normal body weight, must be prescribed to all hypertensive individuals. This study aims to test whether a multicomponent intervention is effective in improving lifestyle and body weight among low-income families. Study design: Cluster randomized trial conducted between June 2013 and October 2016. Setting/participants: A total of 1,954 uninsured adult patients were recruited in the study within 18 public primary healthcare centers of Argentina. Intervention: Components targeting the healthcare system, providers, and family groups were delivered by community health workers; tailored text messages were sent for 18 months. Main outcome measures: Changes in the proportion of behavioral risk factors and body weight from baseline to end of follow-up. Data were analyzed in 2017. Results: Low fruit and vegetable consumption (fewer than 5 servings per day) decreased from 96.4% at baseline to 92.6% at 18 months in the intervention group, whereas in the control group it increased from 97.0% to 99.9% (p=0.0110). The proportion of low physical activity (<600 METminutes/week) decreased from 54.3% at baseline to 46.2% at 18 months in the intervention group and kept constant around 52% (p=0.0232) in the control group. The intervention had no effect on alcohol intake (p=0.7807), smoking (p=0.7607), addition of salt while cooking or at the table (p=0.7273), or body weight (p=0.4000). Conclusions: The multicomponent intervention was effective for increasing fruit and vegetable intake and physical activity with no effect on alcohol consumption, smoking, addition of salt, or body weight among low-income families in Argentina. (C) 2019 American Journal of Preventive Medicine. Published by Elsevier Inc. All rights reserved.
引用
收藏
页码:438 / 446
页数:9
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