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Cluster Randomized Trial for Hypertension Control: Effect on Lifestyles and Body Weight
被引:10
|作者:
Poggio, Rosana
[1
]
Melendi, Santiago E.
[1
]
Beratarrechea, Andrea
[1
]
Gibbons, Luz
[1
]
Mills, Katherine T.
[2
,3
]
Chen, Chung-Shivan
[2
,3
]
Nejamis, Analia
[1
]
Gulayin, Pablo
[1
]
Santero, Marilina
[1
]
Chen, Jing
[2
,3
,4
]
Rubinstein, Adolfo
[5
]
He, Jiang
[2
,3
,4
]
Irazola, Vilma
[1
]
机构:
[1] Inst Clin Effectiveness & Hlth Policy, Emilio Ravignani 2024,C1414CPV, Buenos Aires, DF, Argentina
[2] Tulane Univ, Sch Publ Hlth & Trop Med, Dept Epidemiol, New Orleans, LA USA
[3] Tulane Univ, Translat Sci Inst, New Orleans, LA 70118 USA
[4] Tulane Univ, Sch Med, Dept Med, New Orleans, LA 70112 USA
[5] Natl Minist Hlth, Buenos Aires, DF, Argentina
关键词:
COMMUNITY-HEALTH WORKERS;
PHYSICAL-ACTIVITY;
CARDIOVASCULAR-DISEASE;
INTERVENTION;
CONSUMPTION;
PREVALENCE;
EDUCATION;
BARRIERS;
WOMEN;
FRUIT;
D O I:
10.1016/j.amepre.2019.05.011
中图分类号:
R1 [预防医学、卫生学];
学科分类号:
1004 ;
120402 ;
摘要:
Introduction: Lifestyle modification, such as healthy diet habits, regular physical activity, and maintaining a normal body weight, must be prescribed to all hypertensive individuals. This study aims to test whether a multicomponent intervention is effective in improving lifestyle and body weight among low-income families. Study design: Cluster randomized trial conducted between June 2013 and October 2016. Setting/participants: A total of 1,954 uninsured adult patients were recruited in the study within 18 public primary healthcare centers of Argentina. Intervention: Components targeting the healthcare system, providers, and family groups were delivered by community health workers; tailored text messages were sent for 18 months. Main outcome measures: Changes in the proportion of behavioral risk factors and body weight from baseline to end of follow-up. Data were analyzed in 2017. Results: Low fruit and vegetable consumption (fewer than 5 servings per day) decreased from 96.4% at baseline to 92.6% at 18 months in the intervention group, whereas in the control group it increased from 97.0% to 99.9% (p=0.0110). The proportion of low physical activity (<600 METminutes/week) decreased from 54.3% at baseline to 46.2% at 18 months in the intervention group and kept constant around 52% (p=0.0232) in the control group. The intervention had no effect on alcohol intake (p=0.7807), smoking (p=0.7607), addition of salt while cooking or at the table (p=0.7273), or body weight (p=0.4000). Conclusions: The multicomponent intervention was effective for increasing fruit and vegetable intake and physical activity with no effect on alcohol consumption, smoking, addition of salt, or body weight among low-income families in Argentina. (C) 2019 American Journal of Preventive Medicine. Published by Elsevier Inc. All rights reserved.
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页码:438 / 446
页数:9
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