Price and quality components of imports of food products into the UK

被引:2
|
作者
Balasubramanyam, VN
Salisu, MA
机构
[1] Department of Economics, Management School, Lancaster University
关键词
D O I
10.1080/000368496327778
中图分类号
F [经济];
学科分类号
02 ;
摘要
This paper analyses the principal factors responsible for the growth in the value of imports of the UK food sector, during the period 1985-90. On the basis of estimates of translog multilateral price indices it assesses the relative contribution of changes in the quality of imported products and factors other than quality to growth in import values of food products. The main conclusion is that growth in quality appears to be the principal reason for the growth in unit values of imports and the trade deficit incurred by the food manufacturing sector.
引用
收藏
页码:1225 / 1233
页数:9
相关论文
共 50 条
  • [21] Price promotions for food and beverage products in a nationwide sample of food stores
    Powell, Lisa M.
    Kumanyika, Shiriki K.
    Isgor, Zeynep
    Rimkus, Leah
    Zenk, Shannon N.
    Chaloupka, Frank J.
    PREVENTIVE MEDICINE, 2016, 86 : 106 - 113
  • [22] UK PLASTICS - IMPORTS AND EXPORTS
    不详
    CHEMISTRY & INDUSTRY, 1969, (20) : 633 - &
  • [23] Romanian imports evolution of fish and fish products according to quality classes
    Balan, Ioana Mihaela
    Chis, Sabin S.
    Constantinescu, Simona Cristina
    Ciolac, Ramona Mariana
    Sicoe-Murg, Oana Maria
    Chis, Sabin
    JOURNAL OF BIOTECHNOLOGY, 2016, 231 : S101 - S101
  • [24] UK to resume gas imports
    Crook, Jeff
    Petroleum Review, 2002, 56 (668): : 24 - 27
  • [25] SLOWDOWN IN UK CHEMICAL IMPORTS
    ACZEL, J
    CHEMISTRY & INDUSTRY, 1986, (21) : 731 - 731
  • [26] UK GRAIN IMPORTS DOWN
    不详
    FOREIGN AGRICULTURE, 1968, 6 (07): : 10 - &
  • [27] Hedonic Price Modeling of the Quality Attributes of Products
    Lee, Hyung Seok
    INFORMATION-AN INTERNATIONAL INTERDISCIPLINARY JOURNAL, 2011, 14 (06): : 1925 - 1933
  • [28] RELATION OF PRICE TO PERCEPTION OF QUALITY OF NEW PRODUCTS
    WOODSIDE, AG
    JOURNAL OF APPLIED PSYCHOLOGY, 1974, 59 (01) : 116 - 118
  • [29] The price elasticity of quantity, and of quality, for tobacco products
    Gibson, John
    Kim, Bonggeun
    HEALTH ECONOMICS, 2019, 28 (04) : 587 - 593
  • [30] COMPONENTS OF PACKAGING MATERIALS IN FOOD-PRODUCTS
    FIGGE, K
    ERNAHRUNGS-UMSCHAU, 1988, 35 (07): : 253 - 259