Effects of co-products inclusion on growth performance and carcass characteristics of grower-finisher pigs

被引：0
|
作者：
Jha, R. [1 ]
Htoo, J. K. [2 ]
Young, M. G. [3 ]
Beltranena, E. [1 ,4 ]
Zijlstra, R. T. [1 ]
机构：
[1] Univ Alberta, Edmonton, AB, Canada
[2] Evon Degussa GmbH, Hanau, Germany
[3] Gowans Feed Consulting, Wainwright, AB, Canada
[4] Alberta Agr & Rural Dev, Edmonton, AB, Canada
来源：
JOURNAL OF DAIRY SCIENCE | 2010年 / 93卷
关键词：
carcass quality; co-products; pig;
D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：553 / 554
页数：2
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