Safety assessment of new food ingredients

被引：0

作者：

Rodricks, JV

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暂无

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：114 / &

页数：3

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[22] SAFETY ASSESSMENT OF COSMETIC INGREDIENTS - PREFACE
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[26] COSMETIC INGREDIENTS - THEIR SAFETY ASSESSMENT - INTRODUCTION
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