Aminoglycoside residues in food of animal origin

被引：18
|
作者：
Gehring, R [1 ]
Haskell, SR
Payne, MA
Craigmill, AL
Webb, AI
Riviere, JE
机构：
[1] N Carolina State Univ, Coll Vet Med, Food Anim Residue Avoidance Databank, Dept Populat Hlth & Pathobiol, Raleigh, NC 27606 USA
[2] Univ Calif Davis, Dept Environm Toxicol, Coll Agr & Environm Sci, Davis, CA 95616 USA
[3] Univ Florida, Coll Vet Med, Dept Physiol Sci, Gainesville, FL 32611 USA
来源：
JAVMA-JOURNAL OF THE AMERICAN VETERINARY MEDICAL ASSOCIATION | 2005年 / 227卷 / 01期
关键词：
D O I：
10.2460/javma.2005.227.63
中图分类号：
S85 [动物医学（兽医学）];
学科分类号：
0906 ;
摘要：
[No abstract available]
引用
收藏
页码：63 / 66
页数：4
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