Chemical composition of Limonium thouinii (viv.) kuntze (Plumbaginaceae) and the DPPH free radical scavenging activity

被引:0
|
作者
Lefahal, M. [1 ]
Benahmed, M. [2 ]
Djarri, L.
Zaabat, N. [1 ]
Hay, A. E. [3 ]
Kamel, M. [1 ]
Franca, M. G. Dijoux [3 ]
Laouer, H. [4 ]
Akkal, S. [1 ]
机构
[1] Univ Constantine1, Unite Rech Valorisat Ressources Nat Mol Bioact &, Dept Chim, Fac Sci Exactes, Constantine, Algeria
[2] Univ Larbi Tebessi Tebessa, Lab Mol & Applicat, Tebessa, Algeria
[3] ISPB, CESN, UMR CNRS UCBL Ecol Microbienne 5557, 8 Ave Rockefeller, F-69373 Lyon, France
[4] Univ Ferhat Abbas Setif 1, Lab Valorisat Ressources Nat Biol, Dept Biol & Ecol Vegetales, Setif, Algeria
来源
BULGARIAN CHEMICAL COMMUNICATIONS | 2016年 / 48卷 / 03期
关键词
Plumbaginaceae; Limonium thouinii; Flavonoids; Free DPPH radical scavenging activity; ANTIOXIDANT ACTIVITY; GMELINII;
D O I
暂无
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
The present work considers the phytochemical investigation and DPPH free radical-scavenging activity of the aerial parts of Limonium thouinii (Viv.) Kuntze (Plumbaginaceae). The aerial parts of Limonium thouinii (Viv.) Kuntze allow the isolation of four flavonoids: Quercetin, Vitexin, Isoorientin and Cannabiscitrin. Their structures were elucidated on the basis of spectroscopic. analysis, including UV, MS and NMR techniques. The DPPH free radical-scavenging activity was evaluated on crude extracts (MeOH, EtOAc and n-BuOH extracts).
引用
收藏
页码:476 / 479
页数:4
相关论文
共 50 条
  • [41] Antihyperglycemic, α-glucosidase inhibitory and DPPH free radical scavenging activity of 5-bromosalicylaldehyde and schiff bases
    Misra, Sristicheta
    Pandeya, Krishna Bihari
    Tiwari, Ashok Kumar
    Ali, Amtul Zehra
    Saradamani, Thimmapatruni
    Agawane, Sachin Bharat
    Madhusudana, Kuncha
    MEDICINAL CHEMISTRY RESEARCH, 2011, 20 (09) : 1431 - 1437
  • [42] A quantum chemical study on the free radical scavenging activity of tyrosol and hydroxytyrosol
    Annia Galano
    Juan Raúl Alvarez-Idaboy
    Misaela Francisco-Márquez
    Manuel E. Medina
    Theoretical Chemistry Accounts, 2012, 131
  • [43] A quantum chemical study on the free radical scavenging activity of tyrosol and hydroxytyrosol
    Galano, Annia
    Raul Alvarez-Idaboy, Juan
    Francisco-Marquez, Misaela
    Medina, Manuel E.
    THEORETICAL CHEMISTRY ACCOUNTS, 2012, 131 (03) : 1 - 12
  • [44] Polyphenol content and antioxidant activity of phytoestrogen containing food and dietary supplements: DPPH free radical scavenging activity by HPLC
    Klaric, Daniela Amidzic
    Mornar, Ana
    Kovacic, Jelena
    Jelicic, Mario-Livio
    Brusac, Edvin
    Brletic, Iva
    Klaric, Ilija
    ACTA PHARMACEUTICA, 2022, 72 (03) : 375 - 388
  • [45] Phenol composition, DPPH radical scavenging and antimicrobial activity of Cornelian cherry (Cornus mas) fruit and leaf extracts
    Milenkovic-Andjelkovic, Ana S.
    Andjelkovic, Marko Z.
    Radovanovic, Aleksandra N.
    Radovanovic, Blaga C.
    Nikolic, Vesna
    HEMIJSKA INDUSTRIJA, 2015, 69 (04) : 331 - 337
  • [46] FREE RADICAL SCAVENGING, IMMUNOMODULATORY ACTIVITY AND CHEMICAL COMPOSITION OF LUFFA ACUTANGULA VAR. AMARA (CUCURBITACEAE) PERICARP
    Mohan, Kalaskar G.
    Sanjay, Surana J.
    JOURNAL OF THE CHILEAN CHEMICAL SOCIETY, 2014, 59 (01): : 2299 - 2302
  • [47] Chemical composition and free radical scavenging activity of pollen loads from stingless bee Melipona subnitida Ducke
    Sarmento Silva, Tania Maria
    Camara, Celso Amorim
    Claudio da Silva Lins, Antonio
    Barbosa-Filhoa, Jose Maria
    Sarmento da Silva, Eva Mnica
    Freitas, Breno Magalhaes
    de Assis Ribeiro dos Santos, Francisco
    JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2006, 19 (6-7) : 507 - 511
  • [48] Determination of Free Radical Scavenging Activity of Plant Extracts Through DPPH Assay: An EPR and UV–Vis Study
    Daniele Sanna
    Giovanna Delogu
    Maurizio Mulas
    Mario Schirra
    Angela Fadda
    Food Analytical Methods, 2012, 5 : 759 - 766
  • [49] Wine Chemical Composition and Radical Scavenging Activity of Some Cabernet Franc Clones
    Popovic-Djordjevic, Jelena
    Pejin, Boris
    Dramicanin, Aleksandra
    Jovic, Sonja
    Vujovic, Dragan
    Zunic, Dragoljub
    Ristic, Renata
    CURRENT PHARMACEUTICAL BIOTECHNOLOGY, 2017, 18 (04) : 343 - 350
  • [50] Total phenolic, total flavonoid content and the DPPH free radical scavenging activity of Lactarius deliciosus (L.)
    Onbasili, Dilsad
    Celik, Gokcen Yuvali
    Katircioglu, Hikmet
    Narin, Ibrahim
    CURRENT OPINION IN BIOTECHNOLOGY, 2013, 24 : S113 - S113