共 50 条
- [21] News from international Meat Research Microbiology of Meat and Meat Products [J]. FLEISCHWIRTSCHAFT, 2021, 101 (03): : 90 - 93
- [22] News from international Meat Research Microbiology of Meat and Meat Products [J]. FLEISCHWIRTSCHAFT, 2020, 100 (09): : 90 - 93
- [23] News from international Meat Research Microbiology of Meat and Meat Products [J]. FLEISCHWIRTSCHAFT, 2018, 98 (07): : 88 - 91
- [24] Current information from international meat research - Microbiology of meat and meat products [J]. FLEISCHWIRTSCHAFT, 2007, 87 (07): : 80 - 82
- [25] Current Events from international Meat Research Microbiology of Meat and Meat Products [J]. FLEISCHWIRTSCHAFT, 2019, 99 (03): : 108 - 111
- [26] Current information from international meat research - Microbiology of meat and meat products [J]. FLEISCHWIRTSCHAFT, 2007, 87 (03): : 112 - 114
- [27] Current information from the international meat research - Microbiology of meat and meat products [J]. FLEISCHWIRTSCHAFT, 2006, 86 (11): : 98 - 100
- [28] Current Issues from the international Meat Research Microbiology of Meat and Meat Products [J]. FLEISCHWIRTSCHAFT, 2017, 97 (03): : 90 - 92
- [29] THE EFFECT OF AGRICULTURAL PRACTICES ON THE MICROBIOLOGY OF MEAT AND MEAT-PRODUCTS [J]. JOURNAL OF APPLIED BACTERIOLOGY, 1985, 59 (06): : R2 - R2
- [30] Book review: meat and meat products: technology, chemistry and microbiology [J]. Trends in Food Science & Technology, 1996, 7 (04):