Additional data from our study on fatty acids variations during lactation: Correlations between n-3 and n-6 PUFAs in human colostrum, transitional, and mature milk

被引:1
|
作者
Molto-Puigmarti, Carolina [1 ]
Isabel Castellote, Ana [1 ]
Carmen Lopez-Sabater, M. [1 ]
机构
[1] Univ Barcelona, Dept Nutr & Food Sci, Fac Pharm, E-08028 Barcelona, Spain
关键词
D O I
10.1016/j.clnu.2011.03.006
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
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页码:402 / 403
页数:2
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