Growth of the Atlantic salmon aquaculture industry does not require more fish oil

被引:0
|
作者
Francis, David S. [1 ]
Rocker, Melissa M. [1 ]
机构
[1] Deakin Univ, NuSea Lab, Queenscliff, Vic, Australia
来源
NATURE FOOD | 2022年 / 3卷 / 09期
关键词
D O I
10.1038/s43016-022-00562-3
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Understanding the relationship between the production of farmed Atlantic salmon and the use of marine resources is imperative for planning the future growth of this industry and the sustainable management of these marine resources. This study demonstrates that the Atlantic salmon aquaculture industry can grow without the input of additional marine resources.
引用
收藏
页码:684 / 685
页数:2
相关论文
共 50 条
  • [31] Effects of stocking density on the growth and immunity of Atlantic salmon salmo salar reared in recirculating aquaculture system(RAS)
    WANG Yanfeng
    CHI Liang
    LIU Qinghua
    XIAO Yongshuang
    MA Daoyuan
    XIAO Zhizhong
    XU Shihong
    LI Jun
    JournalofOceanologyandLimnology, 2019, 37 (01) : 350 - 360
  • [32] Effects of stocking density on the growth and immunity of Atlantic salmon salmo salar reared in recirculating aquaculture system (RAS)
    Wang Yanfeng
    Chi Liang
    Liu Qinghua
    Xiao Yongshuang
    Ma Daoyuan
    Xiao Zhizhong
    Xu Shihong
    Li Jun
    JOURNAL OF OCEANOLOGY AND LIMNOLOGY, 2019, 37 (01) : 350 - 360
  • [33] Effects of stocking density on the growth and immunity of Atlantic salmon salmo salar reared in recirculating aquaculture system (RAS)
    Yanfeng Wang
    Liang Chi
    Qinghua Liu
    Yongshuang Xiao
    Daoyuan Ma
    Zhizhong Xiao
    Shihong Xu
    Jun Li
    Journal of Oceanology and Limnology, 2019, 37 : 350 - 360
  • [34] Modelling parasite impacts of aquaculture on wild fish: The case of the salmon louse (Lepeophtheirus salmonis) on out-migrating wild Atlantic salmon (Salmo salar) smolt
    Moriarty, Meadhbh
    Ives, Stephen C.
    Murphy, Joanne M.
    Murray, Alexander G.
    PREVENTIVE VETERINARY MEDICINE, 2023, 214
  • [35] Replacement of fish oil with sunflower oil in feeds for Atlantic salmon (Salmo salar L.):: effect on growth performance, tissue fatty acid composition and disease resistance
    Bransden, MP
    Carter, CG
    Nichols, PD
    COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY, 2003, 135 (04): : 611 - 625
  • [36] GROWTH ENHANCEMENT IN TRANSGENIC ATLANTIC SALMON BY THE USE OF AN ALL FISH CHIMERIC GROWTH-HORMONE GENE CONSTRUCT
    DU, SJ
    GONG, ZY
    FLETCHER, GL
    SHEARS, MA
    KING, MJ
    IDLER, DR
    HEW, CL
    BIO-TECHNOLOGY, 1992, 10 (02): : 176 - 181
  • [37] Comparison of effects of vegetable oils blended with southern hemisphere fish oil and decontaminated northern hemisphere fish oil on growth performance, composition and gene expression in Atlantic salmon (Salmo salar L.)
    Pratoomyot, J.
    Bendiksen, E. A.
    Bell, J. G.
    Tocher, D. R.
    AQUACULTURE, 2008, 280 (1-4) : 170 - 178
  • [38] Effects of fish meal-, fish oil- and fish-free diets on the growth response and health status of Atlantic salmon (Salmo salar L.) post-smolts
    Metochis, C.
    Crampton, V. O.
    Ruohonen, K.
    El-Mowafi, A.
    Nanton, D. A.
    Bell, J. G.
    Adams, A.
    Thompson, K. D.
    FISH & SHELLFISH IMMUNOLOGY, 2013, 34 (06) : 1724 - 1724
  • [39] Long term partial replacement of dietary fish oil with rapeseed oil;: effects on egg quality of Atlantic salmon Salmo salar
    Rennie, S
    Huntingford, FA
    Loeland, AL
    Rimbach, M
    AQUACULTURE, 2005, 248 (1-4) : 135 - 146
  • [40] Reducing the levels of dioxins and dioxin-like PCBs in farmed Atlantic salmon by substitution of fish oil with vegetable oil in the feed
    Berntssen, MHG
    Lundebye, AK
    Torstensen, BE
    AQUACULTURE NUTRITION, 2005, 11 (03) : 219 - 231