Biological activity of deltoside from Allium nutans L.

被引：0
|
作者：
Akhov, LS [1 ]
Musienko, MM [1 ]
Shishova, Y [1 ]
Polishuk, VP [1 ]
Oleszek, W [1 ]
机构：
[1] Kyiv State Univ, Dept Plant Physiol, UA-252033 Kyiv, Ukraine
来源：
SAPONINS IN FOOD, FEEDSTUFFS AND MEDICINAL PLANTS | 2000年 / 45卷
关键词：
D O I：
暂无
中图分类号：
R914 [药物化学];
学科分类号：
100701 ;
摘要：
引用
收藏
页码：227 / 231
页数：5
相关论文
共 50 条
  • [31] Antioxidant activity of ultrasonic extracts of leek Allium porrum L.
    Mladenovic, Jelena D.
    Maskovic, Pavle Z.
    Pavlovic, Rados M.
    Radovanovic, Blaga C.
    Acamovic-Dokovic, Gordana
    Cvijovic, Milica S.
    HEMIJSKA INDUSTRIJA, 2011, 65 (04) : 473 - 477
  • [32] Chemical composition and antioxidant activity of Allium flavum L. extracts
    Simin, N.
    Mimica-Dukic, N.
    Lesjak, M.
    Beara, I
    Orcic, D.
    Jovin, E.
    Bozin, B.
    PLANTA MEDICA, 2010, 76 (12) : 1259 - 1259
  • [33] Activity of selected hydrolytic enzymes in Allium sativum L. anthers
    Winiarczyk, Krystyna
    Gebura, Joanna
    PLANT PHYSIOLOGY AND BIOCHEMISTRY, 2016, 102 : 37 - 42
  • [34] Phenolic Composition of Inflorescences of Carduus nutans L.
    Kozyra, Malgorzata
    Kukula-Koch, Wirginia
    Szymanski, Michal
    CHEMISTRY & BIODIVERSITY, 2022, 19 (03)
  • [35] Antiradical and Cytoprotective Properties of Allium nutans L. Honey Against CCL4-Induced Liver Damage in Rats
    Sergazy, Shynggys
    Gulyayev, Alexander
    Amangeldiyeva, Aidana
    Nurgozhina, Ayaulym
    Nurgaziyev, Madiyar
    Shulgau, Zarina
    Chulenbayeva, Laura
    Khassenbekova, Zhanagul
    Kushugulova, Almagul
    Aljofan, Mohamad
    FRONTIERS IN PHARMACOLOGY, 2021, 12
  • [36] Biological activity of α-galactoside preparations from Lupinus angustifolius L. and Pisum sativum L. seeds
    Gulewicz, P
    Szymaniec, S
    Bubak, B
    Frias, J
    Vidal-Valverde, C
    Trojanowska, K
    Gulewicz, K
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2002, 50 (02) : 384 - 389
  • [37] Differences and similarities of secondary metabolites in two species of the genus Allium, Allium roseum L. and Allium ampeloprasum L.
    Najjaa, Hanen
    Zouari, Sami
    Arnault, Ingrid
    Auger, Jacques
    Ammar, Emna
    Neffati, Mohamed
    ACTA BOTANICA GALLICA, 2011, 158 (01) : 111 - 123
  • [38] Role of garlic (Allium sativum L.) and onions (Allium cepa L.) in health management
    Augusti, KT
    Dewar, HA
    Brahmachari, HD
    Joseph, PK
    Vijayammal, PL
    Chakiri, J
    Anuradha
    Nath, DS
    Proceedings of the IVth International Symposium on Edible Alliaceae, 2005, (688): : 143 - 150
  • [39] Furostanol saponins from the seeds of Allium cepa L.
    Li, Chuang-Jun
    Yuan, Ling
    Ji, Teng-Fei
    Yang, Jian-Bo
    Wang, Ai-Guo
    Su, Ya-Lun
    FITOTERAPIA, 2014, 99 : 56 - 63
  • [40] New furostanol saponins from Allium ascalonicum L.
    Kang, Li-Ping
    Liu, Zhi-Jun
    Zhang, Lei
    Tan, Da-Wei
    Zhao, Yang
    Zhao, Yu
    Chen, He-Bing
    Ma, Bai-Ping
    MAGNETIC RESONANCE IN CHEMISTRY, 2007, 45 (09) : 725 - 733
12345