The use of microbiological methods to reduce aflatoxin M1 contamination in cheese produced in Sao Paulo State, Brazil.

被引：0
|
作者：
Goncalves, B. [1 ]
Henk, J. [1 ]
Uliana, R. [1 ]
Oliveira, C. [1 ]
Corassin, C. [1 ]
机构：
[1] Univ Sao Paulo, Coll Anim Sci & Food Engn, Dept Food Engn, Pirassununga, SP, Brazil
来源：
JOURNAL OF DAIRY SCIENCE | 2019年 / 102卷
关键词：
aflatoxin; milk; decontamination;
D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
M98
引用
收藏
页码：43 / 43
页数：1
相关论文
共 44 条
  • [31] Transfer of aflatoxin M1 from milk to ripened cheese in three Italian traditional production methods
    Cavallarin, Laura
    Antoniazzi, Sara
    Giaccone, Daniele
    Tabacco, Ernesto
    Borreani, Giorgio
    FOOD CONTROL, 2014, 38 : 174 - 177
  • [32] Aflatoxin M1 Contamination of Ghanaian Traditional Soft Cottage Cheese (Wagashie) and Health Risks Associated with Its Consumption
    Kortei, Nii Korley
    Annan, Theophilus
    JOURNAL OF FOOD QUALITY, 2022, 2022
  • [33] On-farm evaluation of aflatoxin binder inclusion in dairy feed as a strategy to reduce milk aflatoxin M1 contamination in the Rwandan context
    Nishimwe, Kizito
    Bowers, Erin
    Maier, Dirk E.
    MYCOTOXIN RESEARCH, 2025, 41 (01) : 207 - 214
  • [34] Occurrence and estimative of aflatoxin M1 intake in UHT cow milk in Parana State, Brazil
    Silva, Milena Veronezi
    Janeiro, Vanderly
    Bando, Erika
    Machinski, Miguel, Jr.
    FOOD CONTROL, 2015, 53 : 222 - 225
  • [35] Aflatoxin M1 contamination of milk and ice cream in Abeokuta and Odeda local governments of Ogun State, Nigeria
    Atanda, Olusegun
    Oguntubo, Adenike
    Adejumo, Oloyede
    Ikeorah, John
    Akpan, Iyang
    CHEMOSPHERE, 2007, 68 (08) : 1455 - 1458
  • [36] Use of Escherichia coli BOX-PCR fingerprints to identify sources of fecal contamination of water bodies in the State of Sao Paulo, Brazil
    Carlos, Camila
    Alexandrino, Fabiana
    Stoppe, Nancy C.
    Sato, Maria Ines Z.
    Ottoboni, Laura M. M.
    JOURNAL OF ENVIRONMENTAL MANAGEMENT, 2012, 93 (01) : 38 - 43
  • [37] Testing the suitability of different high-performance liquid chromatographic methods to determine aflatoxin M1 in a soft fresh Italian cheese
    Cattaneo, T. M. P.
    Marinoni, L.
    Barzaghi, S.
    Cremonesi, K.
    Monti, L.
    JOURNAL OF CHROMATOGRAPHY A, 2011, 1218 (29) : 4738 - 4745
  • [38] Use of an Integrated Geochemical and Ecotoxicological Approach to Evaluate Sediment Metal Contamination in Three Protected Estuarine Areas Along the Coast of Sao Paulo State, Brazil
    Capparelli, M. V.
    McNamara, J. C.
    Araujo, G. S.
    Cruz, A. C. F.
    Abessa, D. M. S.
    BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY, 2021, 106 (02) : 355 - 362
  • [39] Use of Blue-Greenish Yellow Fluorescence Test on Feeds and Its Association with Aflatoxin M1 Contamination in Bulk Tank Milk
    Mongkon, Wantanwa
    Poapolathep, Amnart
    Kumagai, Susumu
    Suriyasathaporn, Witaya
    JOURNAL OF FOOD PROTECTION, 2014, 77 (02) : 284 - 291
  • [40] Investigation of Deaths for Severe Acute Respiratory Syndrome by Influenza A(H1N1)pdm09 (pH1N1) in Metropolitan areas of the State of Sao Paulo - Brazil.
    Martins, R. S.
    Junior, S. I.
    Carvalhanas, T. R.
    Ferreira, P. M.
    Spinola, R. I.
    INTERNATIONAL JOURNAL OF EPIDEMIOLOGY, 2015, 44 : 134 - 134
12345