Across three studies, we examine the variety selections of 329 children (4-9 years of age) and 81 adults in the food domain. In studies 1 and 2, we find that, like adults, children prefer to diversify their selections given no established preference for one item over another. In study 3, we find that children (4-9 years) diversify their selections more and choose more healthy options when choosing items simultaneously (all on one day) versus sequentially (across several days). Together, our results provide novel insight into the potential for variety to serve as a tool to promote greater well-being in childhood.
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Univ Piemonte Orientale, Dept Law & Polit Econ & Social Sci, Via Cavour 84, I-15121 Alessandria, Alessandria, ItalyUniv Piemonte Orientale, Dept Law & Polit Econ & Social Sci, Via Cavour 84, I-15121 Alessandria, Alessandria, Italy
Faralla, Valeria
Savadori, Lucia
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Univ Trento, Dept Econ & Management, Via Inama 5, I-38122 Trento, Trento, ItalyUniv Piemonte Orientale, Dept Law & Polit Econ & Social Sci, Via Cavour 84, I-15121 Alessandria, Alessandria, Italy
Savadori, Lucia
Mittone, Luigi
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Univ Trento, Dept Econ & Management, Via Inama 5, I-38122 Trento, Trento, ItalyUniv Piemonte Orientale, Dept Law & Polit Econ & Social Sci, Via Cavour 84, I-15121 Alessandria, Alessandria, Italy
Mittone, Luigi
Novarese, Marco
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Univ Piemonte Orientale, Dept Law & Polit Econ & Social Sci, Via Cavour 84, I-15121 Alessandria, Alessandria, ItalyUniv Piemonte Orientale, Dept Law & Polit Econ & Social Sci, Via Cavour 84, I-15121 Alessandria, Alessandria, Italy
Novarese, Marco
Ardizzone, Antonella
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IULM Univ, Dept Business Law Econ & Consumer Behav, Via Carlo Bo 1, I-20143 Milan, Milan, ItalyUniv Piemonte Orientale, Dept Law & Polit Econ & Social Sci, Via Cavour 84, I-15121 Alessandria, Alessandria, Italy