Analysis of Phenolic Components in Supercritical Extracts of Juniperus communis L. Wood with High-Performance Liquid Chromatography

被引:1
|
作者
Krasikova, A. A. [1 ]
Bogolitsyn, K. G. [1 ,2 ]
Gusakova, M. A. [1 ]
Ivakhnov, A. D. [1 ,2 ]
Khviuzov, S. S. [1 ]
Samsonova, N. A. [1 ]
机构
[1] Russian Acad Sci, Laverov Fed Ctr Integrated Arctic Res, Nab Severnoi Dviny 23, Arkhangelsk 163000, Russia
[2] Lomonosov Northern Arctic Fed Univ, Nab Severnoi Dviny 17, Arkhangelsk 163002, Russia
关键词
thermochemical activation; supercritical fluid extraction; Juniperus communis L; phenolic compounds; vanillin; ANTIFUNGAL ACTIVITY; FLUID EXTRACTION; HEARTWOOD; PARAMETERS;
D O I
10.1134/S1990793119070169
中图分类号
O64 [物理化学(理论化学)、化学物理学]; O56 [分子物理学、原子物理学];
学科分类号
070203 ; 070304 ; 081704 ; 1406 ;
摘要
Some results of studying the effect of the thermochemical activation of biomass on the degree and efficiency of the extraction of phenolic compounds from Juniperus communis L. wood with supercritical CO2 and various cosolvents are presented. Phenolic components in the obtained extracts were identified by high-performance liquid chromatography. It has been shown that the use of protonic cosolvents provides the extraction of much higher amounts of phenolic compounds, in particular, vanillin and vanillic acid.
引用
收藏
页码:1164 / 1168
页数:5
相关论文
共 50 条
  • [31] Analysis of phenolic constituents of biological interest in red wines by high-performance liquid chromatography
    López, M
    Martínez, F
    Del Valle, C
    Orte, C
    Miró, M
    JOURNAL OF CHROMATOGRAPHY A, 2001, 922 (1-2) : 359 - 363
  • [32] Quality determination of Crocus sativus L. flower by high-performance liquid chromatography
    Moratalla-Lopez, Natalia
    Sanchez, Ana M.
    Lorenzo, Candida
    Lopez-Corcoles, Horacio
    Alonso, Gonzalo L.
    JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2020, 93
  • [33] Analysis of cannabinoids in fiber hemp plant varieties (Cannabis sativa L.) by high-performance liquid chromatography
    C. Rustichelli
    V. Ferioli
    M. Baraldi
    P. Zanoli
    G. Gamberini
    Chromatographia, 1998, 48 : 215 - 222
  • [34] Analysis of cannabinoids in fiber hemp plant varieties (Cannabis sativa L.) by high-performance liquid chromatography
    Rustichelli, C
    Ferioli, V
    Baraldi, M
    Zanoli, P
    Gamberini, G
    CHROMATOGRAPHIA, 1998, 48 (3-4) : 215 - 222
  • [35] High-performance liquid chromatography of selected phenolic compounds in olive oils
    Akasbi, M.
    Shoeman, D.W.
    Csallany, A.Saari
    JAOCS, Journal of the American Oil Chemists' Society, 1993, 70 (04): : 367 - 370
  • [36] Determination of synthetic phenolic antioxidants in food by high-performance liquid chromatography
    Karovicová, J
    Simko, P
    JOURNAL OF CHROMATOGRAPHY A, 2000, 882 (1-2) : 271 - 281
  • [37] ANALYSIS OF TERPENES FROM GINKGO-BILOBA L EXTRACTS BY REVERSED PHASE HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY
    PIETTA, PG
    MAURI, PL
    RAVA, A
    CHROMATOGRAPHIA, 1990, 29 (5-6) : 251 - 253
  • [38] GENERAL SCHEME OF ANALYSIS OF PHENOLIC-COMPOUNDS IN PLANT-EXTRACTS BY REVERSED-PHASE HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY
    VILLENEUVE, F
    ABRAVANEL, G
    MOUTOUNET, M
    ALIBERT, G
    JOURNAL OF CHROMATOGRAPHY, 1982, 234 (01): : 131 - 140
  • [39] Factorial design in isocratic high-performance liquid chromatography of phenolic compounds
    Onjia, A
    Vasiljevic, T
    Cokesa, D
    Lausevic, M
    JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, 2002, 67 (11) : 745 - 751
  • [40] Characterization of active phenolic components in the ethanolic extract of Ananas comosus L. leaves using high-performance liquid chromatography with diode array detection and tandem mass spectrometry
    Ma, Chao
    Xiao, Sheng-Yuan
    Li, Zhen-Guo
    Wang, Wei
    Du, Li-Jun
    JOURNAL OF CHROMATOGRAPHY A, 2007, 1165 (1-2) : 39 - 44