Regulation and nutritional manipulation of milk fat low-fat milk syndrome

被引：0
|
作者：
Bauman, DE [1 ]
Griinari, JM [1 ]
机构：
[1] Cornell Univ, Dept Anim Sci, Ithaca, NY 14853 USA
来源：
BIOLOGY OF THE MAMMARY GLAND | 2000年 / 480卷
关键词：
D O I：
暂无
中图分类号：
Q [生物科学];
学科分类号：
07 ; 0710 ; 09 ;
摘要：
引用
收藏
页码：209 / 216
页数：8
相关论文
共 50 条
  • [21] SHOULD CHILDREN DRINK WHOLE OR LOW-FAT MILK
    MONDEIKA, T
    [J]. JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION, 1975, 231 (11): : 1187 - 1187
  • [22] METHYLMALONIC ACID CONCENTRATION IN THE ARTERIAL BLOOD OF COWS WITH THE LOW-FAT MILK SYNDROME
    CROOM, WJ
    DAVIS, CL
    BAUMAN, DE
    [J]. JOURNAL OF DAIRY SCIENCE, 1978, 61 : 146 - 146
  • [23] A NEUTRAL REAGENT FOR THE ROUTINE DETERMINATION OF FAT IN SEPARATED MILK AND LOW-FAT PRODUCTS
    MACDONALD, FJ
    [J]. ANALYST, 1959, 84 (1005) : 747 - 749
  • [24] Transformation of nutritional fat in milk
    Gogitidse, S
    [J]. ZEITSCHRIFT FUR BIOLOGIE, 1904, 45 : 353 - 371
  • [25] Adsorption behaviour of commercial milk protein and milk powder products in low-fat emulsions
    Sharma, R
    Singh, H
    [J]. MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL, 1998, 53 (07): : 373 - 377
  • [26] INFLUENCE OF MILK-FAT, MILK SOLIDS, AND LIGHT-INTENSITY ON THE LIGHT-STABILITY OF VITAMIN-A AND RIBOFLAVIN IN LOW-FAT MILK
    GAYLORD, AM
    WARTHESEN, JJ
    SMITH, DE
    [J]. JOURNAL OF DAIRY SCIENCE, 1986, 69 (11) : 2779 - 2784
  • [27] ChyloBEST: Chylothorax in Infants and Nutrition with Low-Fat Breast Milk
    Neumann, Lisa
    Springer, Tina
    Nieschke, Kathleen
    Kostelka, Martin
    Daehnert, Ingo
    [J]. PEDIATRIC CARDIOLOGY, 2020, 41 (01) : 108 - 113
  • [28] Optimising acceptability of new prebiotic low-fat milk beverages
    Villegas, B.
    Tarrega, A.
    Carbonell, I.
    Costell, E.
    [J]. FOOD QUALITY AND PREFERENCE, 2010, 21 (02) : 234 - 242
  • [29] ChyloBEST: Chylothorax in Infants and Nutrition with Low-Fat Breast Milk
    Lisa Neumann
    Tina Springer
    Kathleen Nieschke
    Martin Kostelka
    Ingo Dähnert
    [J]. Pediatric Cardiology, 2020, 41 : 108 - 113
  • [30] Manufacture of low-fat low cost spread from filled milk using blends of buffalo milk and safflower milk
    Deshmukh, MS
    Patil, GR
    Sontakke, AT
    [J]. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 2004, 41 (03): : 335 - 337
12345