Fish consumption in relation to stroke risk

被引：0
|
作者：
He, Ka [1 ,2 ]
Guo, Zhongqing [1 ,2 ,3 ]
机构：
[1] Univ N Carolina, Dept Nutr, Chapel Hill, NC 27559 USA
[2] Univ N Carolina, Dept Epidemiol, Chapel Hill, NC 27559 USA
[3] Ningxia Med Coll, Dept Prevent Med, Yinchuan, Peoples R China
来源：
NEUROEPIDEMIOLOGY | 2008年 / 30卷 / 01期
关键词：
D O I：
10.1159/000115752
中图分类号：
R1 [预防医学、卫生学];
学科分类号：
1004 ; 120402 ;
摘要：
引用
收藏
页码：70 / 70
页数：1
相关论文
共 50 条
  • [21] Meat, fish, poultry and egg consumption in relation to risk of pancreatic cancer:: A prospective study
    Larsson, SC
    Håkanson, N
    Permert, J
    Wolk, A
    [J]. INTERNATIONAL JOURNAL OF CANCER, 2006, 118 (11) : 2866 - 2870
  • [22] Fish Consumption and Ischemic stroke in Southern Sweden
    Anna Oudin
    Maria Wennberg
    [J]. Nutrition Journal, 10
  • [23] Fish Consumption and Ischemic stroke in Southern Sweden
    Oudin, Anna
    Wennberg, Maria
    [J]. NUTRITION JOURNAL, 2011, 10
  • [24] Chocolate Consumption and Risk of Stroke
    Sahib, Sarah
    Ray, Joel G.
    Saposnik, Gustavo
    [J]. NEUROLOGY, 2010, 74 (09) : A514 - A514
  • [25] Dairy Consumption and Stroke Risk
    Maghsoudi, Zahra
    Askari, Gholamreza
    Ghiasvand, Reza
    Khorvash, Fariborz
    Iraj, Bijan
    Shokri, Nafiseh
    Darvishi, Leila
    [J]. INTERNATIONAL JOURNAL OF PREVENTIVE MEDICINE, 2013, 4 : S294 - S299
  • [26] Nut consumption and risk of stroke
    Zhang, Zhizhong
    Xu, Gelin
    Wei, Yongyue
    Zhu, Wusheng
    Liu, Xinfeng
    [J]. EUROPEAN JOURNAL OF EPIDEMIOLOGY, 2015, 30 (03) : 189 - 196
  • [27] Nut consumption and risk of stroke
    Zhizhong Zhang
    Gelin Xu
    Yongyue Wei
    Wusheng Zhu
    Xinfeng Liu
    [J]. European Journal of Epidemiology, 2015, 30 : 189 - 196
  • [28] Alcohol consumption and risk of stroke
    Mahovic, D
    Lakusic, N
    Petelin, Z
    Petravic, D
    Zurak, N
    [J]. NEUROLOGIA CROATICA, 2001, 50 (3-4): : 155 - 163
  • [29] STROKE-MORBIDITY, MORTALITY AND LIVING STANDARDS. RISK OF STROKE IN RELATION TO HOUSE-HOLD CONSUMPTION
    Folyovich, A.
    Beres-Molnar, K. A.
    Varga, V.
    Zboznovits, D.
    Vastagh, I.
    Szabo, J.
    Ajtay, A.
    Bereczki, D.
    [J]. CEREBROVASCULAR DISEASES, 2014, 37 : 566 - 566
  • [30] FISH CONSUMPTION IN RELATION TO EARLY SIGNS OF ATHEROSCLEROSIS
    Turunen, A. W.
    Jula, A.
    Suominen-Taipale, L.
    Mannisto, S.
    Kiviranta, H.
    Marniemi, J.
    Vartiainen, T.
    Verkasalo, P. K.
    [J]. EPIDEMIOLOGIA & PREVENZIONE, 2010, 34 (5-6): : 107 - 107
12345