Enteral and/or parenteral nutrition in the critically ill. An algorithm as a possible basis for decision-making

被引:0
|
作者
Weimann, A. [1 ]
机构
[1] Klinikum St Georg gGmbH Leipzig, Abt Klin Ernahrung, Klin Allgemein Viszeral & Onkol Chirurg, Delitzscher Str 141, D-04129 Leipzig, Germany
关键词
Critical illness; Nutrition therapy; Energy intake; Malnutrition; Decision aids; SEPTIC PATIENTS; INTENSIVE-CARE; MORTALITY; SUPPORT; IMPACT; TRIAL;
D O I
10.1007/s00063-015-0068-1
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Taking into account new data and recent clinical controversies regarding nutritional support within the first 7 days of critical illness, early enteral nutrition is recommended. A normocaloric goal of 25 kcal/kg body weight/day should be achieved. In case of inadequate enteral tolerance, parenteral supplementation starting between day 3 and 5 should be selectively restricted to primarily malnourished patients and those with high risk for complications and prolonged stay in the intensive care unit. This can be summarized in a clinical algorithm.
引用
收藏
页码:525 / 528
页数:4
相关论文
共 50 条
  • [41] Early Enteral Nutrition in Critically Ill Patients
    Rubinsky, Melissa D.
    Clark, Angela P.
    DIMENSIONS OF CRITICAL CARE NURSING, 2012, 31 (05) : 267 - 274
  • [42] Intermittent enteral nutrition in critically ill patients
    Pardo, Emmanuel
    Lescot, Thomas
    NUTRITION CLINIQUE ET METABOLISME, 2019, 33 (03): : 178 - 183
  • [43] Enteral Nutrition in the Critically Ill: Myths and Misconceptions
    Marik, Paul E.
    CRITICAL CARE MEDICINE, 2014, 42 (04) : 962 - 969
  • [44] Enteral nutrition in the critically ill a nursing update
    Turner, Roseanne E.
    SOUTHERN AFRICAN JOURNAL OF CRITICAL CARE, 2005, 21 (02) : 88 - 90
  • [45] Early Parenteral Nutrition in Critically Ill Children Not Receiving Early Enteral Nutrition Is Associated With Significantly Higher Mortality
    Goday, Praveen S.
    Kuhn, Evelyn M.
    Mikhailov, Theresa A.
    JOURNAL OF PARENTERAL AND ENTERAL NUTRITION, 2020, 44 (06) : 1096 - 1103
  • [46] Combination enteral and parenteral nutrition in critically ill patients: harmful or beneficial? A systematic review of the evidence
    Rupinder Dhaliwal
    Brian Jurewitsch
    Darlene Harrietha
    Daren K. Heyland
    Intensive Care Medicine, 2004, 30 : 1666 - 1671
  • [47] Enteral vs. parenteral nutrition for the critically ill patient: a combined support should be preferred
    Heidegger, Claudia-Paula
    Darmon, Patrice
    Pichard, Claude
    CURRENT OPINION IN CRITICAL CARE, 2008, 14 (04) : 408 - 414
  • [48] Guidelines for the provision of nutrition support therapy in the adult critically ill patient: The American Society for Parenteral and Enteral Nutrition
    Compher, Charlene
    Bingham, Angela L.
    McCall, Michele
    Patel, Jayshil
    Rice, Todd W.
    Braunschweig, Carol
    McKeever, Liam
    JOURNAL OF PARENTERAL AND ENTERAL NUTRITION, 2022, 46 (01) : 12 - 41
  • [49] Enteral versus parenteral nutrition in critically ill patients with severe pancreatitis: a meta-analysis
    Yao, H.
    He, C.
    Deng, L.
    Liao, G.
    EUROPEAN JOURNAL OF CLINICAL NUTRITION, 2018, 72 (01) : 66 - 68
  • [50] Combination enteral and parenteral nutrition in critically ill patients: harmful or beneficial? A systematic review of the evidence
    Dhaliwal, R
    Jurewitsch, B
    Harrietha, D
    Heyland, DK
    INTENSIVE CARE MEDICINE, 2004, 30 (08) : 1666 - 1671