Microbiological Research and Development for the Food Industry.

被引：0
|
作者：
Gates, Keith W. [1 ]
机构：
[1] Univ Georgia, Marine Extens Serv, Brunswick, GA 31522 USA
来源：
JOURNAL OF AQUATIC FOOD PRODUCT TECHNOLOGY | 2013年 / 22卷 / 03期
关键词：
D O I：
10.1080/10498850.2013.783765
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：330 / 335
页数：6
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