Growth and body composition of juvenile largemouth bass Micropterus salmoides in response to dietary protein and energy levels

被引:40
|
作者
Portz, L
Cyrino, JEP
Martino, RC
机构
[1] Univ Sao Paulo, ESALQ, Dept Anim Prod, BR-13418900 Piracicaba, SP, Brazil
[2] Fundacao Inst Pesca Estado Rio de Janeiro, Unidade Tecnol Pescado, Rio De Janeiro, Brazil
[3] Univ Fed Rio de Janeiro, Inst Biol CCS, Rio de Janeiro, Brazil
关键词
body composition; energy; growth; largemouth bass; protein; requirement;
D O I
10.1046/j.1365-2095.2001.00182.x
中图分类号
S9 [水产、渔业];
学科分类号
0908 ;
摘要
To determine the dietary protein and energy requirements of juvenile largemouth bass, 1350 feed-conditioned fishes (average weight 14.46 +/- 0.81 g) were stocked in ninety 60-L cages, set up in 1000-L tanks at three cages/tank, and fed for 64 days with a dry, extruded feed containing six levels of crude protein (CP) (340-540 g kg(-1), with increases of 40 g kg(-1)) and five levels of energy (150.7-171.7 kJ g(-1) feed, with increases of 5.2 kJ). The trial was set up in a 6 x 5 factorial, completely randomized design (n = 3). Weight gain (WG), daily feed consumption (DFC), feed conversion rate (FCR), protein efficiency ratio (PER), specific growth rate (SGR), protein and energy retention were recorded and evaluated. There was no interaction between feed energy and protein levels, with all parameters evaluated. Data analysis by the broken line method showed that the minimum dietary requirement for maximum daily weight gain of 8.0 g kg(-1) is 435.9 g kg(-1) CP; the best feed conversion ratio (1.04:1) was attained with a minimum of 448.2 g kg(-1) CP; a minimum of 162.1 kJ g(-1); DFC was reduced as dietary protein and energy levels increased; dietary levels of 460-500 g kg(-1) CP led to best PER (1.665); best values for protein (33.14 g 100 g(-1)) and energy (26.87 g 100 g(-1)) retention were observed for fish feeding on the 420 g kg(-1) CP ration. Limits of energy to protein ratio to feed largemouth bass are 25.01 and 26.89 mg protein kJ(-1), enabling feed conversion ratios of 0.96-1.10.
引用
下载
收藏
页码:247 / 254
页数:8
相关论文
共 50 条
  • [1] Effect of dietary lipid level and protein energy ratio on growth and body composition of largemouth bass Micropterus salmoides
    Bright, LA
    Coyle, SD
    Tidwell, JH
    JOURNAL OF THE WORLD AQUACULTURE SOCIETY, 2005, 36 (01) : 129 - 134
  • [2] Dietary Protein and Lipid Requirements for Juvenile Largemouth Bass, Micropterus salmoides
    Huang, Di
    Wu, Yubo
    Lin, Yayun
    Chen, Jianming
    Karrow, Niel
    Ren, Xing
    Wang, Yan
    JOURNAL OF THE WORLD AQUACULTURE SOCIETY, 2017, 48 (05) : 782 - 790
  • [3] Dietary threonine requirement of juvenile largemouth bass, Micropterus salmoides
    Rahman, Mohammad Mizanur
    Li, Xiaoqin
    Sharifuzzaman, S. M.
    He, Ming
    Poolsawat, Lumpan
    Yang, Hang
    Leng, Xiangjun
    AQUACULTURE, 2021, 543
  • [4] Growth and metabolic responses of juvenile largemouth bass (Micropterus salmoides) to dietary vitamin c supplementation levels
    Yusuf, Abdullateef
    Huang, Xuxiong
    Chen, Naisong
    Li, Songlin
    Apraku, Andrews
    Wang, Weilong
    David, Micah Adekunle
    AQUACULTURE, 2021, 534
  • [5] Effects of dietary starch and lipid levels on the protein retention and growth of largemouth bass (Micropterus salmoides)
    Li, Xinyu
    Zheng, Shixuan
    Ma, Xuekun
    Cheng, Kaimin
    Wu, Guoyao
    AMINO ACIDS, 2020, 52 (6-7) : 999 - 1016
  • [6] Effects of dietary starch and lipid levels on the protein retention and growth of largemouth bass (Micropterus salmoides)
    Xinyu Li
    Shixuan Zheng
    Xuekun Ma
    Kaimin Cheng
    Guoyao Wu
    Amino Acids, 2020, 52 : 999 - 1016
  • [7] Effects of dietary starch and metformin levels on the growth performance, body composition, hepatic glycolipid metabolism, and liver histology of juvenile largemouth bass Micropterus salmoides
    Liu, Qin-Qin
    Xia, Ru
    Deng, Xin
    Yang, Hui-Jun
    Luo, Li
    Lin, Shi-Mei
    Qin, Chuan-Jie
    Chen, Yong-Jun
    AQUACULTURE, 2023, 573
  • [8] Effects of different dietary lipids on growth, body composition and lipid metabolism-related enzymes and genes in juvenile largemouth bass, Micropterus salmoides
    Zhang, Wei
    Tan, Beiping
    Liu, Kang
    Dong, Xiaohui
    Yang, Qihui
    Chi, Shuyan
    Liu, Hongyu
    Zhang, Shuang
    Wang, Hualang
    AQUACULTURE NUTRITION, 2019, 25 (06) : 1318 - 1326
  • [9] Effects of dietary astaxanthin on growth performance, immunity, and tissue composition in largemouth bass, Micropterus salmoides
    Zhang, Jiankun
    Yang, Yeshun
    Xu, Hanying
    Li, Xinyu
    Dong, Fen
    Chen, Qiang
    Han, Tao
    Wang, Jiteng
    Wu, Chenglong
    FRONTIERS IN MARINE SCIENCE, 2024, 11
  • [10] Effect of high dietary starch levels on growth, hepatic glucose metabolism, oxidative status and immune response of juvenile largemouth bass, Micropterus salmoides
    Lin, Shi-Mei
    Shi, Chao-Ming
    Mu, Ming-Ming
    Chen, Yong-Jun
    Luo, Li
    FISH & SHELLFISH IMMUNOLOGY, 2018, 78 : 121 - 126