Growth and body composition of juvenile largemouth bass Micropterus salmoides in response to dietary protein and energy levels

被引:40
|
作者
Portz, L
Cyrino, JEP
Martino, RC
机构
[1] Univ Sao Paulo, ESALQ, Dept Anim Prod, BR-13418900 Piracicaba, SP, Brazil
[2] Fundacao Inst Pesca Estado Rio de Janeiro, Unidade Tecnol Pescado, Rio De Janeiro, Brazil
[3] Univ Fed Rio de Janeiro, Inst Biol CCS, Rio de Janeiro, Brazil
关键词
body composition; energy; growth; largemouth bass; protein; requirement;
D O I
10.1046/j.1365-2095.2001.00182.x
中图分类号
S9 [水产、渔业];
学科分类号
0908 ;
摘要
To determine the dietary protein and energy requirements of juvenile largemouth bass, 1350 feed-conditioned fishes (average weight 14.46 +/- 0.81 g) were stocked in ninety 60-L cages, set up in 1000-L tanks at three cages/tank, and fed for 64 days with a dry, extruded feed containing six levels of crude protein (CP) (340-540 g kg(-1), with increases of 40 g kg(-1)) and five levels of energy (150.7-171.7 kJ g(-1) feed, with increases of 5.2 kJ). The trial was set up in a 6 x 5 factorial, completely randomized design (n = 3). Weight gain (WG), daily feed consumption (DFC), feed conversion rate (FCR), protein efficiency ratio (PER), specific growth rate (SGR), protein and energy retention were recorded and evaluated. There was no interaction between feed energy and protein levels, with all parameters evaluated. Data analysis by the broken line method showed that the minimum dietary requirement for maximum daily weight gain of 8.0 g kg(-1) is 435.9 g kg(-1) CP; the best feed conversion ratio (1.04:1) was attained with a minimum of 448.2 g kg(-1) CP; a minimum of 162.1 kJ g(-1); DFC was reduced as dietary protein and energy levels increased; dietary levels of 460-500 g kg(-1) CP led to best PER (1.665); best values for protein (33.14 g 100 g(-1)) and energy (26.87 g 100 g(-1)) retention were observed for fish feeding on the 420 g kg(-1) CP ration. Limits of energy to protein ratio to feed largemouth bass are 25.01 and 26.89 mg protein kJ(-1), enabling feed conversion ratios of 0.96-1.10.
引用
下载
收藏
页码:247 / 254
页数:8
相关论文
共 50 条
  • [41] Effects of Dietary Inclusion of Clostridium autoethanogenum Protein on the Growth Performance and Liver Health of Largemouth Bass (Micropterus salmoides)
    Lu, Qisheng
    Xi, Longwei
    Liu, Yulong
    Gong, Yulong
    Su, Jingzhi
    Han, Dong
    Yang, Yunxia
    Jin, Junyan
    Liu, Haokun
    Zhu, Xiaoming
    Xie, Shouqi
    FRONTIERS IN MARINE SCIENCE, 2021, 8
  • [42] Appropriate dietary phenylalanine improved growth, protein metabolism and lipid metabolism, and glycolysis in largemouth bass (Micropterus salmoides)
    Changguo Yi
    Hualiang Liang
    Gangchun Xu
    Jian Zhu
    Yongli Wang
    Songlin Li
    Mingchun Ren
    Xiaoru Chen
    Fish Physiology and Biochemistry, 2024, 50 : 349 - 365
  • [43] Inositol Inclusion Affects Growth, Body Composition, Antioxidant Performance, and Lipid Metabolism of Largemouth Bass (Micropterus salmoides)
    Xu, Yinglin
    Gong, Ye
    Li, Songlin
    Zhou, Yue
    Ma, Zhixiao
    Yi, Ganfeng
    Chen, Naisong
    Wang, Weilong
    Huang, Xuxiong
    AQUACULTURE NUTRITION, 2024, 2024
  • [44] Intestinal flora and immunity response to different viscous diets in juvenile largemouth bass, Micropterus salmoides
    Liu, Yu
    Cao, Yixiong
    Zhang, Yumeng
    Fan, Jiongting
    Zhou, Hang
    Huang, Huajing
    Jiang, Wen
    Zhang, Wei
    Deng, Junming
    Tan, Beiping
    FISH & SHELLFISH IMMUNOLOGY, 2022, 127 : 1012 - 1023
  • [45] Effects of dietary nano-iron on growth, hematological parameters, immune antioxidant response, and hypoxic tolerance in juvenile Largemouth Bass (Micropterus salmoides)
    He, Kuo
    Huang, Rui
    Cheng, Liangshun
    Liu, Qiao
    Zhang, Yaoyi
    Yan, Haoxiao
    Hu, Yifan
    Zhao, Liulan
    Yang, Song
    AQUACULTURE REPORTS, 2023, 33
  • [46] Interactions between dietary lipid levels and chronic exposure of legal aquaculture dose of sulfamethoxazole in juvenile largemouth bass Micropterus salmoides
    Xie, Shiwei
    Yin, Peng
    Tian, Lixia
    Liu, Yongjian
    Tan, Beiping
    Niu, Jin
    AQUATIC TOXICOLOGY, 2020, 229
  • [47] Effects of Dietary Ursolic Acid on Growth Performance and Intestinal Health of Largemouth Bass (Micropterus salmoides)
    Wang, Min
    Wang, Yongfang
    Li, Xiang
    Yin, Yue
    Zhang, Xiwen
    Wu, Shuang
    Wang, Hongquan
    Zhao, Yurong
    ANIMALS, 2024, 14 (17):
  • [48] Effects of dietary citrus pulp level on the growth and intestinal health of largemouth bass (Micropterus salmoides)
    Long, Wen
    Luo, Jiajie
    Ou, Hongdong
    Jiang, Wen
    Zhou, Hang
    Liu, Yongyin
    Zhang, Lu
    Mi, Haifeng
    Deng, Junming
    JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2024, 104 (05) : 2728 - 2743
  • [49] Effects of dietary soybean lecithin on growth performances, body composition, serum biochemical parameters, digestive and metabolic abilities in largemouth bass Micropterus salmoides
    Yang, Wenxue
    Wu, Jiaojiao
    Song, Rui
    Li, Zhe
    Jia, Xiaowei
    Qian, Pengcheng
    Zhang, Hao
    Zhang, Penghui
    Xue, Xinyu
    Li, Shenghui
    Xie, Yuanyuan
    Ye, Jinyun
    Dong, Guancang
    Wu, Chenglong
    AQUACULTURE REPORTS, 2023, 29
  • [50] Dietary leucine requirement of juvenile largemouth bass (Micropterus salmoides) based on growth, nutrient utilization and growth-related gene analyses
    Yang, Hang
    Rahman, Mohammad Mizanur
    Li, Xiaoqin
    Sharifuzzaman, S. M.
    Leng, Xiangjun
    AQUACULTURE, 2022, 555