The hypocholesterolemic mechanisms of dietary Rhodobacter capsulatus in laying hens.

被引：0
|
作者：
Miah, A. G. [1 ]
Salma, U. [1 ]
Tsujii, H. [1 ]
机构：
[1] Shinshu Univ, Nagano, Japan
来源：
POULTRY SCIENCE | 2008年 / 87卷
关键词：
Cholesterol; Hypocholesterolemic mechanisms; Incorporation; Laying hens; R; capsulatus;
D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：136 / 137
页数：3
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