Effects of fermented soy food containing natural S-equol on tail skin temperature in ovariectomized rat

被引：0
|
作者：
Yoneda, Takeshi [1 ]
Ueno, Tomomi [1 ]
Iwashita, Soh [1 ]
Uchiyama, Shigeto [1 ]
机构：
[1] Otsuka Pharmaceut Co Ltd, Saga Nutraceut Res Inst, Saga, Japan
来源：
FASEB JOURNAL | 2010年 / 24卷
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中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
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页数：1
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    [J]. MENOPAUSE-THE JOURNAL OF THE NORTH AMERICAN MENOPAUSE SOCIETY, 2011, 18 (07): : 814 - 820
  • [3] S-equol and the Fermented Soy Food Containing S-equol (SE5-OH) effect on Bone Loss, Blood Flow, and Mammary Estradiol Levels in Ovariectomized Rats
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    [J]. MENOPAUSE-THE JOURNAL OF THE NORTH AMERICAN MENOPAUSE SOCIETY, 2014, 21 (12): : 1341 - 1342
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    [J]. ANNALS OF NUTRITION AND METABOLISM, 2009, 55 : 580 - 580
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    [J]. MENOPAUSE-THE JOURNAL OF THE NORTH AMERICAN MENOPAUSE SOCIETY, 2013, 20 (12): : 1329 - 1330
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