AN EMPIRICAL DIETARY PATTERN ASSOCIATED WITH GUT MICROBIAL FEATURES IN RELATION TO COLORECTAL CANCER RISK

被引：0
|
作者：
Lo, Chun-Han
Mehta, Raaj
Nguyen, Long H.
Wang, Yiqing
Ma, Wenjie
Wang, Kai
Ogino, Shuji
Meyerhardt, Jeffrey
Ng, Kimmie
Izard, Jacques
Rimm, Eric B.
Garrett, Wendy S.
Huttenhower, Curtis
Giovannucci, Edward
Chan, Andrew T.
Song, Mingyang
机构：
来源：
GASTROENTEROLOGY | 2023年 / 164卷 / 06期
关键词：
D O I：
暂无
中图分类号：
R57 [消化系及腹部疾病];
学科分类号：
摘要：
1252
引用
收藏
页码：S260 / S260
页数：1
相关论文
共 50 条
  • [41] Development of a colorectal cancer diagnostic model and dietary risk assessment through gut microbiome analysis
    Jinho Yang
    Andrea McDowell
    Eun Kyoung Kim
    Hochan Seo
    Won Hee Lee
    Chang-Mo Moon
    Sung-Min Kym
    Dong Ho Lee
    Young Soo Park
    Young-Koo Jee
    Yoon-Keun Kim
    Experimental & Molecular Medicine, 2019, 51 : 1 - 15
  • [42] Gut Microbiota and Colorectal Cancer Risk Factors
    Feizi, Hadi
    Rezaee, Mohammad Ahangarzadeh
    Ghotaslou, Reza
    Sadrkabir, Mohammad
    Jadidi-Niaragh, Farhad
    Gholizadeh, Pourya
    Taghizadeh, Sepehr
    Ghanbarov, Khudaverdi
    Yousefi, Mehdi
    Kafil, Hossein Samadi
    CURRENT PHARMACEUTICAL BIOTECHNOLOGY, 2023, 24 (08) : 1018 - 1034
  • [43] Human Gut Microbiome and Risk for Colorectal Cancer
    Ahn, Jiyoung
    Sinha, Rashmi
    Pei, Zhiheng
    Dominianni, Christine
    Wu, Jing
    Shi, Jianxin
    Goedert, James J.
    Hayes, Richard B.
    Yang, Liying
    JNCI-JOURNAL OF THE NATIONAL CANCER INSTITUTE, 2013, 105 (24): : 1907 - 1911
  • [44] human gut microbiome associated with colorectal cancer
    Yamada, Takuji
    CANCER SCIENCE, 2018, 109 : 154 - 154
  • [45] Dietary polyphenols and colorectal cancer risk:The Fukuoka colorectal cancer study
    Zhen-Jie Wang
    Keizo Ohnaka
    Makiko Morita
    Kengo Toyomura
    Suminori Kono
    Takashi Ueki
    Masao Tanaka
    Yoshihiro Kakeji
    Yoshihiko Maehara
    Takeshi Okamura
    Koji Ikejiri
    Kitaroh Futami
    Takafumi Maekawa
    Yohichi Yasunami
    Kenji Takenaka
    Hitoshi Ichimiya
    Reiji Terasaka
    World Journal of Gastroenterology, 2013, 19 (17) : 2683 - 2690
  • [46] Dietary polyphenols and colorectal cancer risk: The Fukuoka colorectal cancer study
    Wang, Zhen-Jie
    Ohnaka, Keizo
    Morita, Makiko
    Toyomura, Kengo
    Kono, Suminori
    Ueki, Takashi
    Tanaka, Masao
    Kakeji, Yoshihiro
    Maehara, Yoshihiko
    Okamura, Takeshi
    Ikejiri, Koji
    Futami, Kitaroh
    Maekawa, Takafumi
    Yasunami, Yohichi
    Takenaka, Kenji
    Ichimiya, Hitoshi
    Terasaka, Reiji
    WORLD JOURNAL OF GASTROENTEROLOGY, 2013, 19 (17) : 2683 - 2690
  • [47] Dietary inflammatory index and inflammatory gene interactions in relation to colorectal cancer risk in the Bellvitge colorectal cancer case–control study
    Raul Zamora-Ros
    Nitin Shivappa
    Susan E. Steck
    Federico Canzian
    Stefano Landi
    M. Henar Alonso
    James R. Hébert
    Victor Moreno
    Genes & Nutrition, 2015, 10
  • [48] The gut microbial metabolite formate exacerbates colorectal cancer progression
    Dominik Ternes
    Mina Tsenkova
    Vitaly Igorevich Pozdeev
    Marianne Meyers
    Eric Koncina
    Sura Atatri
    Martine Schmitz
    Jessica Karta
    Maryse Schmoetten
    Almut Heinken
    Fabien Rodriguez
    Catherine Delbrouck
    Anthoula Gaigneaux
    Aurelien Ginolhac
    Tam Thuy Dan Nguyen
    Lea Grandmougin
    Audrey Frachet-Bour
    Camille Martin-Gallausiaux
    Maria Pacheco
    Lorie Neuberger-Castillo
    Paulo Miranda
    Nikolaus Zuegel
    Jean-Yves Ferrand
    Manon Gantenbein
    Thomas Sauter
    Daniel Joseph Slade
    Ines Thiele
    Johannes Meiser
    Serge Haan
    Paul Wilmes
    Elisabeth Letellier
    Nature Metabolism, 2022, 4 : 458 - 475
  • [49] Extreme value analysis of gut microbial alterations in colorectal cancer
    Song, S. D.
    Jeraldo, P.
    Chen, J.
    Chia, N.
    PHYSICAL REVIEW E, 2019, 99 (03)
  • [50] The gut microbial metabolite formate exacerbates colorectal cancer progression
    Ternes, Dominik
    Tsenkova, Mina
    Pozdeev, Vitaly Igorevich
    Meyers, Marianne
    Koncina, Eric
    Atatri, Sura
    Schmitz, Martine
    Karta, Jessica
    Schmoetten, Maryse
    Heinken, Almut
    Rodriguez, Fabien
    Delbrouck, Catherine
    Gaigneaux, Anthoula
    Ginolhac, Aurelien
    Tam Thuy Dan Nguyen
    Grandmougin, Lea
    Frachet-Bour, Audrey
    Martin-Gallausiaux, Camille
    Pacheco, Maria
    Neuberger-Castillo, Lorie
    Miranda, Paulo
    Zuegel, Nikolaus
    Ferrand, Jean-Yves
    Gantenbein, Manon
    Sauter, Thomas
    Slade, Daniel Joseph
    Thiele, Ines
    Meiser, Johannes
    Haan, Serge
    Wilmes, Paul
    Letellier, Elisabeth
    NATURE METABOLISM, 2022, 4 (04) : 458 - +
12345