AN EMPIRICAL DIETARY PATTERN ASSOCIATED WITH GUT MICROBIAL FEATURES IN RELATION TO COLORECTAL CANCER RISK

被引：0
|
作者：
Lo, Chun-Han
Mehta, Raaj
Nguyen, Long H.
Wang, Yiqing
Ma, Wenjie
Wang, Kai
Ogino, Shuji
Meyerhardt, Jeffrey
Ng, Kimmie
Izard, Jacques
Rimm, Eric B.
Garrett, Wendy S.
Huttenhower, Curtis
Giovannucci, Edward
Chan, Andrew T.
Song, Mingyang
机构：
来源：
GASTROENTEROLOGY | 2023年 / 164卷 / 06期
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D O I：
暂无
中图分类号：
R57 [消化系及腹部疾病];
学科分类号：
摘要：
1252
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收藏
页码：S260 / S260
页数：1
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