Dynamic Changes of Microbial Community for Degradation of Lignocellulose

被引：0
|
作者：
LI Wenzhe
机构：
来源：
Journal of Northeast Agricultural University(English Edition) | 2010年 / 17卷 / 04期
关键词：
lignocellulose; microbial community; dynamic change;
D O I：
暂无
中图分类号：
X172 [环境微生物学];
学科分类号：
071012 ; 0713 ;
摘要：
Dynamic changes of a microbial community for lignocellulose degradation were explored in details. Community composition and development were investigated by the means of denaturing gradient gel electrophoresis (DGGE), and results showed that the microbial community was constituted of 14 kinds of bacteria and presented the fluctuation in some degrees with fermentation. Furthmore, the result of cluster analysis of DGGE pattern was accordant with growth curve, and the degradation process was divided into three stages: initial stage (0-12 h), intermediate stage (24-144 h) and end stage (144-216 h).
引用
收藏
页码：60 / 65
页数：6
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