Screening of Bacillus subtilis natto and optimization of nattokinase fermentation

被引：0
|
作者：
Mei, Le-He [1 ]
Hu, Sheng [1 ]
Xu, Jing [2 ]
Yao, Shan-Jing [1 ]
Zheng, Xiao-Dong [1 ]
机构：
[1] Dept. of Chem. and Biochemical Eng., Zhejiang Univ., Hangzhou 310027, China
[2] East China Pharmaceutical Co., Hangzhou 310011, China
来源：
Zhejiang Daxue Xuebao (Gongxue Ban)/Journal of Zhejiang University (Engineering Science) | 2004年 / 38卷 / 10期
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D O I：
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学科分类号：
摘要：
11
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页码：1355 / 1360
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