Food chemistry, religiously

被引：0
|
作者：
Reisch, Marc S.
机构：
来源：
Chemical and Engineering News | 2003年 / 81卷 / 16期
关键词：
Food product certifications;
D O I：
10.1021/cen-v081n016.p018
中图分类号：
学科分类号：
摘要：
(Edited Abstract)
引用
收藏
页码：18 / 19
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